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fir balsam absolute

General Material Information

Preferred name fir balsam absolute
Trivial Name Balsams, Canada
CAS Number 8007-47-4
ECHA Number 232-362-2
FDA UNII Search
MDL MFCD00132800
Synonyms
  • abies alba absolute
  • fir balsam abs resin
  • fir balsam absolute resin
  • fir balsam clarextract
  • fir balsam natural & nat-identical blend (Robertet)
  • fir balsam res sol 100 abs
  • fir balsam resinoid
  • fir balsam resinoid absolute
  • fir balsam resinoide
  • abies alba mill absolute
  • Balsams, Canada
  • Balsam Canada
  • Canada turpentine
  • Canada balsams
  • Canada balsam
  • Adhesive 8007

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Literature & References

abies alba mill absolute
Canada Domestic Sub. List:8007-47-4
Pubchem (sid):135355032
Publications by PubMed
Antibacterial activity against Clostridium genus and antiradical activity of the essential oils from different origin.
Polyphenolic content and antioxidant activity of an extractive fraction from Abies alba bark.
Reduced climate sensitivity of carbon, oxygen and hydrogen stable isotope ratios in tree-ring cellulose of silver fir (Abies alba Mill.) influenced by background SO2 in Franconia (Germany, Central Europe).
Changes in ATP, glucose-6-phosphate and NAD(P)H cellular levels during the proliferation and maturation phases of Abies alba Mill. embryogenic cultures.
Possible causes of the recent rapid increase in the radial increment of silver fir in the Western Carpathians.
Generalized additive models reveal the intrinsic complexity of wood formation dynamics.
Contrasting patterns of nucleotide diversity for four conifers of Alpine European forests.
The geographical and environmental determinants of genetic diversity for four alpine conifers of the European Alps.
How fast do European conifers overgrow wounds inflicted by rockfall?
Life strategies in intra-annual dynamics of wood formation: example of three conifer species in a temperate forest in north-east France.
Hydraulic traits are associated with the distribution range of two closely related Mediterranean firs, Abies alba Mill. and Abies pinsapo Boiss.
Variability of stomatal conductance in a small and isolated population of silver fir (Abies alba Mill.).
Composition of essential oil from seeds and cones of Abies alba.
Volatiles from a rare Acer spp. honey sample from Croatia.
Three-dimensional analysis of the anatomical growth response of European conifers to mechanical disturbance.
A new serial pooling method of shifted tree ring blocks to construct millennia long tree ring isotope chronologies with annual resolution.
Cytogenetic and molecular characterization of the Abies alba genome and its relationship with other members of the Pinaceae.
Fresh-stem bending of silver fir and Norway spruce.
Acclimation of leaves to contrasting irradiance in juvenile trees differing in shade tolerance.
Anchorage of mature conifers: resistive turning moment, root-soil plate geometry and root growth orientation.
Induction of photosynthesis and importance of limitations during the induction phase in sun and shade leaves of five ecologically contrasting tree species from the temperate zone.
Accuracy assessment of a small-area method for estimating the spatial distribution of the degree of tree damage.
Stem breakage of trees and energy dissipation during rockfall impacts.
The influence of climate and soil properties on calcium nutrition and vitality of silver fir (Abies alba Mill.).
Susceptibility to low-temperature photoinhibition in three conifers differing in successional status.
[Genetic variation and differentiation of Abies alba Mill. populations from Ukrainian Carpathians].
Two classes of 5S rDNA unit arrays of the silver fir, Abies alba Mill.: structure, localization and evolution.
Differences in the influx of glutamine and nitrate into Viscum album from the xylem sap of its hosts.
Spatial and seasonal variation in amino compounds in the xylem sap of a mistletoe (Viscum album) and its hosts (Populus spp. and Abies alba).
Detecting differences in crown transparency assessments between countries using the image analysis system CROCO.
[Genetic control of Silver fir isozymes (Abies alba Mill.) of the Ukrainian Carpathian Mountains].
Water and oxygen permeance of phellems isolated from trees: the role of waxes and lenticels.
Foliar and cortex oleoresin variability of silver fir (Abies alba Mill.) in Albania.
Foliar morphological and physiological plasticity in Picea abies and Abies alba saplings along a natural light gradient.
Carbon stocks and soil respiration rates during deforestation, grassland use and subsequent Norway spruce afforestation in the Southern Alps, Italy.
High level of variation at Abies alba chloroplast microsatellite loci in Europe.
Manganese deficiency of silver fir trees (Abies alba) at a reforested site in the Jura mountains, Switzerland: aspects of cause and effect.
Embryogenic culture initiation and somatic embryo development in hybrid firs (Abies alba x Abies cephalonica, and Abies alba x Abies numidica).
Performance of some growth variables.
CO2/H2O gas exchange parameters of one- and two-year-old needles of spruce and fir.
Mineral content in the soil and tree foliage.
General methods and materials.
Photosynthesis Decrease and Stomatal Control of Gas Exchange in Abies alba Mill. in Response to Vapor Pressure Difference.
Effect of SO(2) and O(3) on Production of Antioxidants in Conifers.
[Determination of the chitinolytic activity of "Abies alba" Mill. litter microorganisms: bacteria and yeasts (author's transl)].
[Free sugars, cyclitols and organic acids in the cambial sap of Pinus sylvestris L., Picea Abies Karst. and Abies alba Mill].

Other Information

Export Tariff Code:1301.90.0000
Wikipedia:View

PhysChem Properties

Material listed in food chemical codex No
Flash Point TCC Value 110 °C TCC
Shelf life 36 months (or longer if stored properly.)
Storage notes Store in cool, dry place in tightly sealed containers, protected from heat and light.
Solubility
alcohol Yes
water, 7.061 mg/L @ 25 °C (est) Yes
water No

Organoleptic Properties

Odor Type: Balsamic
fir needle, balsamic, berry, woody, sweet, green, pine, mossy, floral, minty
Odor strength medium
Substantivity 400 hour(s) at 100.00 %
Luebke, William tgsc, (1988) At 100.00 %. fir balsam berry woody sweet green pine mossy floral
Mosciano, Gerard P&F 19, No. 2, 55, (1994) Sweet, woody, pine, green, floral with minty nuances
Flavor Type: Woody
woody, pine, floral, mossy, herbal
Mosciano, Gerard P&F 19, No. 2, 55, (1994) At 30.00 ppm. Woody, pine, floral, mossy, with herbal nuances

Occurrences

Safety Information

Safety information

European information :
Most important hazard(s):
Xi - Irritant
R 36/37/38 - Irritating to eyes, respiratory system, and skin.
S 02 - Keep out of the reach of children.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 36 - Wear suitable protective clothing.
Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
Skin irritation (Category 2), H315
Eye irritation (Category 2A), H319
GHS Label elements, including precautionary statements
Pictogramexclamation-mark.jpg
Signal word Warning
Hazard statement(s)
H315 - Causes skin irritation
H319 - Causes serious eye irritation
Precautionary statement(s)
P261 - Avoid breathing dust/fume/gas/mist/vapours/spray.
P264 - Wash skin thouroughly after handling.
P270 - Do not eat, drink or smoke when using this product.
P305 + P351 + P338 - IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.
P332 + P313 - IF SKIN irritation occurs: Get medical advice/attention.
P501 - Dispose of contents/ container to an approved waste disposal plant.
Oral/Parenteral Toxicity:
oral-rat LD50 > 5000 mg/kg
Food and Cosmetics Toxicology. Vol. 13, Pg. 449, 1975.

Dermal Toxicity:
skin-rabbit LD50 > 5000 mg/kg
Food and Cosmetics Toxicology. Vol. 13, Pg. 449, 1975.

Inhalation Toxicity:
Not determined

Safety in use information

Category:
fragrance agents
RIFM Fragrance Material Safety Assessment: Search
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
IFRA Critical Effect:
Sensitization
IFRA Other Specification:
IFRA fragrance material specification:
Essential oils (e.g. turpentine oil) and isolates (e.g. delta-3-carene) derived from the Pinacea family, including Pinus and Abies genera, should only be used when the level of peroxides is kept to the lowest practicable level, for instance by adding antioxidants at the time of production. Such products should have a peroxide value of less than 10 millimoles peroxide per liter, determined according to the FMA method, which can be downloaded from the IFRA website (see Analytical Methods).
Recommendation for fir balsam absolute usage levels up to:
10.0000 % in the fragrance concentrate.
Recommendation for fir balsam absolute flavor usage levels up to:
not for flavor use.

Safety references

EPI System: View
EPA Substance Registry Services (TSCA):8007-47-4
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
National Institute of Allergy and Infectious Diseases:Data
SCCNFP:opinion
WGK Germany:2
abies alba mill absolute
Chemidplus:0008007474
RTECS:CP2352500 for cas# 8007-47-4