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sweet pea absolute

Sweet pea absolute is a floral extract from Lathyrus latifolius used as a fragrance agent with sweet, green, and balsamic odor characteristics.

General Material Description

Sweet pea absolute, derived from the petals of the flowering plant Lathyrus latifolius, is a natural extract classified as an absolute used primarily in fragrance creation. This material, also recognized under synonyms like lathyrus latifolius absolute and lathyrus latifolius l. absolute, offers a complex floral scent characterized by green, balsamic, and sweet freesia notes. As a non-aqueous, viscous liquid obtained through solvent extraction, it holds a place in perfumery for imparting delicate floral nuances. More detailed chemical information and molecular data are available via PubChem. The raw source, Lathyrus latifolius, is a perennial plant native to temperate regions and has been meticulously processed for fragrance use.

Occurrence, Applicability & Potential Uses

Sweet pea absolute is extracted from the flowers of Lathyrus latifolius, a member of the legume family found in natural temperate habitats. Its fragrance properties suit it for use in high-quality perfume formulations, where it lends a rich floral and green scent profile. Within fragrance agents, it is valued for its sweet pea odor nuances. Current standards, such as those set by IFRA (Global), recommend a maximum usage level of 0.5% in fragrance concentrates to ensure safe application. It is not intended for flavor use. This material supports creation of floral, fresh, and green fragrance accords within fine fragrance and cosmetic product categories.

Physico-Chemical Properties Summary

Sweet pea absolute exhibits solubility in alcohol but does not dissolve in water, indicating its lipophilic nature consistent with many natural fragrance absolutes. This property favors its incorporation into alcohol-based perfume bases and oil-phase formulations. The typical floral, green, balsamic olfactory notes reflect its complex volatile profile. Its chemical stability and solvent compatibility make it suitable for blending in fragrance mixtures, although specific stability behavior under different environmental conditions is context-dependent and requires consideration during product development.

FAQ

What is sweet pea absolute and how is it obtained?
Sweet pea absolute is a fragrance material extracted from the petals of the Lathyrus latifolius flower. It is typically obtained through solvent extraction methods that yield a concentrated, aromatic absolute. This extract captures the distinctive floral, green, and sweet balsamic notes characteristic of the sweet pea flower. It serves primarily as a raw material in perfumery and fragrance applications.
In which products is sweet pea absolute commonly used and how does it perform?
This absolute is mainly utilized in fine fragrances and perfume formulations to impart a delicate floral and fresh green character evocative of sweet pea blossoms. Due to its alcohol solubility, it integrates effectively into perfume concentrates where it contributes depth and complexity. Usage guidelines from IFRA (Global) recommend concentrations up to 0.5% in fragrance concentrates to maintain safety and sensory balance.
What regulatory standards and sourcing considerations apply to sweet pea absolute?
Sweet pea absolute conforms to safety recommendations by IFRA (Global), with established maximum use levels in fragrance compositions. It is listed under European chemical registration frameworks such as REACH (EU), identified by the EC number 304-830-7. The source plant, Lathyrus latifolius, is globally cultivated or wildharvested in temperate climates. Manufacturers should ensure compliance with applicable regional chemical safety regulations and utilize certified sourcing practices to maintain material quality and traceability.

US / EU / FDA / JECFA / FEMA / Scholar / Patents

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Other Information

Export Tariff Code:3301.90.5000
Wikipedia:View

General Material Information

Preferred name sweet pea absolute
Trivial Name Lathyrus latifolius, ext.
Short Description lathyrus latifolius absolute
CAS Number 94279-84-2
ECHA Number 304-830-7
FDA UNII Search
Synonyms
  • lathyrus latifolius absolute
  • lathyrus latifolius l. absolute
  • Lathyrus latifolius, ext.

PhysChem Properties

Material listed in food chemical codex No
Solubility
alcohol Yes
water No

Organoleptic Properties

Odor Type: Floral
floral, green, balsamic, sweet, freesia
General comment At 1.00 % in dipropylene glycol. floral green balsam sweet freesia

Occurrences

Potential Uses

Applications
Odor purposes Sweet pea

Safety Information

Safety information

Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Pictogram
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in use information

Category:
fragrance agents
RIFM Fragrance Material Safety Assessment: Search
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
Recommendation for sweet pea absolute usage levels up to:
0.5000 % in the fragrance concentrate.
Recommendation for sweet pea absolute flavor usage levels up to:
not for flavor use.

Safety references

EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
National Institute of Allergy and Infectious Diseases:Data
lathyrus latifolius l. absolute
Chemidplus:0094279842