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    General Material Information
  2. 2.
    PhysChem Properties
  3. 3.
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    Organoleptic Properties
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guaiacwood oil

General Material Information

Preferred name guaiacwood oil
Trivial Name Essential oils, guaiac wood
Short Description guaiacum sanctum wood oil
CAS Number 8016-23-7
Deleted CAS Number 84394-86-5
FEMA Number 2534
ECHA Number 289-632-8
FDA UNII Search
MDL MFCD01772822
FDA Patent No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm 8016-23-7 ; GUAIAC WOOD, OIL (GUAIACUM SPP.)
Synonyms
  • bulnesia sarmienti oil
  • bulnesia sarmientoi oil
  • champaca wood oil (bulnesia sarmientoi)
  • gaiac ess. oil (for fragrance)
  • gaïac wood coeur DM R00440 (Robertet)
  • gaiacwood dehydrated EO
  • gaiacwood essential oil
  • guaiac heart DM
  • guaiac heart DM paraguay (Robertet)
  • guaiac wood oil
  • guaiacum guatemalense oil
  • guaiacum sanctum wood oil
  • guaiacum spp. oil
  • guaiacum verticale oil
  • guaiacwood EO
  • guaiacwood heart
  • guaiacwood oil (bulnesia sarmientoi)
  • holywood oil
  • oil guaiacwood
  • guaiacum sanctum l. gum oil
  • Essential oils, guaiac wood
  • Oils, guaiac wood
  • Oils, essential, guaiacwood
  • Bulnesia sarmientoi, essential oil
  • Bulnesia sarmienti wood oil
  • Bulnesia sarmientoi wood oil

US / EU / FDA / JECFA / FEMA / Scholar / Patents

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Other Information

FDA Substances Added to Food (formerly EAFUS):View
Export Tariff Code:3301.29.6000
Typical G.C.
Wikipedia:View
FAO:BASIC PRINCIPLES OF STEAM DISTILLATION

PhysChem Properties

Material listed in food chemical codex No
Specific gravity @ 25 °C
Pounds per Gallon 7.988 to 8.113
Refractive Index 1.502 to 1.507 @ 20 °C
Melting Point 40 to 50°C @ 760 mm Hg
Flash Point TCC Value 138.89 °C TCC
Shelf life 24 months (or longer if stored properly.)
Storage notes Store in cool, dry place in tightly sealed containers, protected from heat and light.
Solubility
alcohol Yes
water, 3.61 mg/L @ 25 °C (est) Yes
water No
Stability
cream Unspecified
lipstick Unspecified
lotion Unspecified
non-discoloring in most media Unspecified
powder Unspecified
soap Unspecified
alkali Unspecified

Organoleptic Properties

Odor Type: Woody
sweet, dry, woody, spicy, powdery, balsamic, rose tea rose, oriental, copaiba
Odor strength medium
Substantivity 400 hour(s) at 100.00 %
Luebke, William tgsc, (2017) At 100.00 %. sweet dry woody spicy powdery balsamic tea rose oriental copaiba
Flavor Type: Woody
guaiacwood, woody, balsamic, spicy, peppery, powdery, oily, bitter, resinous
Luebke, William tgsc, (2017) Woody balsamic spicy peppery powdery oily bitter resinous
General comment Guaiacwood

Occurrences

Safety Information

Safety information

European information :
Most important hazard(s):
Xi - Irritant
R 38 - Irritating to skin.
S 02 - Keep out of the reach of children.
S 24/25 - Avoid contact with skin and eyes.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 36 - Wear suitable protective clothing.
Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
Skin irritation (Category 2), H315
GHS Label elements, including precautionary statements
Pictogramexclamation-mark.jpg
Signal word Warning
Hazard statement(s)
H315 - Causes skin irritation
Precautionary statement(s)
P264 - Wash skin thouroughly after handling.
P280 - Wear protective gloves/protective clothing/eye protection/face protection.
P302 + P352 - IF ON SKIN: wash with plenty of soap and water.
P332 + P313 - IF SKIN irritation occurs: Get medical advice/attention.
P362 - Take off contaminated clothing and wash before reuse.
Oral/Parenteral Toxicity:
oral-rat LD50 > 5000 mg/kg
Food and Cosmetics Toxicology. Vol. 12, Pg. 905, 1974.

Dermal Toxicity:
skin-rabbit LD50 > 5000 mg/kg
Food and Cosmetics Toxicology. Vol. 12, Pg. 905, 1974.

Inhalation Toxicity:
Not determined

Safety in use information

Category:
flavor and fragrance agents
RIFM Fragrance Material Safety Assessment: Search
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
Recommendation for guaiacwood oil usage levels up to:
10.0000 % in the fragrance concentrate.
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
Click here to view publication 3
average usual ppmaverage maximum ppm
baked goods: -8.10000
beverages(nonalcoholic): -1.10000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: -60.00000
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: -4.10000
fruit ices: -4.10000
gelatins / puddings: -4.20000
granulated sugar: --
gravies: --
hard candy: -9.20000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --

Safety references

EPI System: View
EPA Substance Registry Services (TSCA):8016-23-7
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
National Institute of Allergy and Infectious Diseases:Data
WGK Germany:2
guaiacum sanctum l. gum oil
Chemidplus:0008016237
RTECS:ME6270000 for cas# 8016-23-7