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General Material Information

Preferred name horseradish oil
Trivial Name Horseradish, ext.
Short Description extract of the roots of the horseradish, cochlearia armoracia l., brassicaceae
CAS Number 84775-62-2
ECHA Number 283-891-0
FDA UNII Search
FDA Mainterm 977089-42-1 ; HORSERADISH OIL
Synonyms
  • armoracia armoracia root oil
  • armoracia lapathifolia root oil
  • armoracia rusticana root oil
  • armoracia sativa root oil
  • cardamine armoracia root oil
  • cochlearia armoracia root oil
  • cochlearia rusticana root oil
  • crucifera armoracia root oil
  • extract of the roots of the horseradish, cochlearia armoracia l., brassicaceae
  • horse raddish oil
  • horse radish oil
  • horseradish oil natural
  • horseradish oil synthetic
  • horseradish root oil
  • nasturtium armoracia root oil
  • oil horseradish (european distilled)
  • radicula armoracia root oil
  • rorippa armoracia root oil
  • rorippa rusticana root oil
  • Horseradish, ext.
  • Cochlearia armoracia ext.
  • Amoracia lapathifolia ext.

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Other Information

FDA Substances Added to Food (formerly EAFUS):View
Export Tariff Code:3301.29.6000
Wikipedia:View
FAO:BASIC PRINCIPLES OF STEAM DISTILLATION

PhysChem Properties

Material listed in food chemical codex No
Specific gravity @ 25 °C
Pounds per Gallon 8.446 to 8.612
Refractive Index 1.519 to 1.55 @ 20 °C
Flash Point TCC Value 35 °C TCC
Solubility
alcohol Yes
water No

Organoleptic Properties

Odor Type: Sulfurous
sharp, pungent, sulfurous, green, earthy, vegetable, fresh
General comment At 0.10 % in propylene glycol. sharp penatrating sulfurous green earthy
Mosciano, Gerard P&F 18, No. 6, 33, (1993) Pungent, sulfureous, biting hot, vegetative, with a sharp fresh green earthy nuance
Flavor Type: Green
spicy, green, vegetable, rooty, metallic
Mosciano, Gerard P&F 18, No. 6, 33, (1993) At 10.00 ppm. Hot with a green vegetative rooty metallic throat tingle

Occurrences

Potential Uses

Applications
Flavoring purposes Herbal, Horseradish, Spice
Cosmetic purposes Fragrance

Safety Information

Safety information

Preferred SDS: View
Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Pictogram
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in use information

Category:
flavoring agents
contains the following IFRA (Annex) restricted components: (non-analysis max. level reference only)
allyl isothiocyanate Max. Found: 45.00 % and Reason: Insufficint data
Recommendation for horseradish oil usage levels up to:
not for fragrance use.

Safety references

European Food Safety Authority (EFSA) reference(s):

Review of substances/agents that have direct beneficial effect on the environment: mode of action and assessment of efficacy
View page or View pdf

EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
National Institute of Allergy and Infectious Diseases:Data
armoracia rusticana root oil
Chemidplus:0084775622