rose oil (rosa centifolia) morocco

General Material Information

Preferred name	rose oil (rosa centifolia) morocco
Trivial Name	Rose, Rosa centifolia, ext.
Short Description	volatile oil obtained from the flowers of the cabbage rose, rosa centifolia (l.), rosaceae morocco
CAS Number	84604-12-6
FEMA Number	2993
ECHA Number	283-289-8
FDA UNII	Search
FDA Patent	No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm	8007-01-0 ; ROSE, OIL (ROSA SPP.)
Synonyms	cabbage rose oil morocco rosa centifolia flower oil morocco rose oil maroc 100 rose oil moraccan red rose oil morocco rose oil, moroccan rose otto morocco volatile oil obtained from the flowers of the cabbage rose, rosa centifolia (l.), rosaceae morocco rosa centifolia l. flower oil Rose, Rosa centifolia, ext. Rosa centifolia ext.

Publications by J-Stage
Citronellol and Geraniol, Components of Rose Oil, Activate Peroxisome Proliferator-Activated Receptor a and ? and Suppress Cyclooxygenase-2 Expression

FDA Substances Added to Food (formerly EAFUS):	View
Export Tariff Code:	3301.29.6000
Wikipedia:	View
FAO:	BASIC PRINCIPLES OF STEAM DISTILLATION

Berjé	Bristol Botanicals
Fleurchem	Frey + Lau
India Essential Oils	Penta International
Terpena S.R.L.	The John D. Walsh Company
Zanos	Berje Inc.
Fleurchem, Inc.	Penta International Corporation
The John D. Walsh Company, Inc	Zanos Ltd.

Material listed in food chemical codex	No
Solubility
alcohol	Yes
water, 255.8 mg/L @ 25 °C (est)	Yes
water	No

Applications	flavor and fragrance agents
Odor purposes	Abronia, Acacia, Amber, Apple blossom, Bouquet, Carnation, Chypre, Dahlia, Daisy, Daphne, Fagonia, Floral, Freesia, Geranium, Honey, Honeysuckle, Hovenia, Hugonia, Immortelle, Jonquil, Kewda, Lilac, Lily, Lily of the valley, Mango flower, Millefleurs, Narcissus, Opoponax, Orange blossom, Patchouli, Peony, Petunia, Poppy, Rose, Rose absolute replacer, Rose dog rose, Rose moss rose, Rose red rose, Rose tea rose, Rose white rose, Scented stock, Spring rain, Sweet pea, Tuberose, Wallflower, Wisteria
Flavoring purposes	Brandy, Immortelle, Tea
Other purposes	Buckingham flowers, Couronne de fleurs, Fleurs des champs, Huile de mille fleurs
Cosmetic purposes	Fragrance, Tonic

European information :
Most important hazard(s):
Xi - Irritant
R 36/38 - Irritating to skin and eyes. R 43 - May cause sensitisation by skin contact. S 02 - Keep out of the reach of children. S 24/25 - Avoid contact with skin and eyes. S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. S 36 - Wear suitable protective clothing.

Hazards identification

Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements

Pictogram

Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
oral-rat LD50 > 5000 mg/kg Food and Cosmetics Toxicology. Vol. 12, Pg. 981, 1974.
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Category:
flavor and fragrance agents
RIFM Fragrance Material Safety Assessment: Search
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
contains the following IFRA (Annex) restricted components: (non-analysis max. level reference only)
eugenol	Max. Found:
methyl eugenol	Max. Found:
geraniol	Max. Found:
citronellol	Max. Found:
citral	Max. Found:
Recommendation for rose oil (rosa centifolia) morocco usage levels up to:
	4.0000 % in the fragrance concentrate.

ClinicalTrials.gov:search

Toxicology Citations:Search

EPA Substance Registry Services (TSCA):84604-12-6

EPA Substance Registry Services (SRS):Registry

National Institute of Allergy and Infectious Diseases:Data

WISER:UN 1993

rosa centifolia l. flower oil

Chemidplus:0084604126