Preferred name | peppermint oil special fractions |
Trivial Name | mentha piperita l. oil terpeneless |
Short Description | mentha x piperita oil special fractions |
CAS Number | 68606-97-3 |
CAS Number | 8006-90-4 |
FEMA Number | 2848 |
FDA UNII | Search |
FDA Patent | No longer provide for the use of these seven synthetic flavoring substances |
Synonyms |
|
Google Scholar | Start search |
Google Books | Start search |
Google Patents | Start search |
Perfumer & Flavorists | Start search |
EU Patents | Start search |
PubMeb | Start search |
NCBI | Start search |
Export Tariff Code: | 3301.24.0000 |
Wikipedia: | View |
FAO: | BASIC PRINCIPLES OF STEAM DISTILLATION |
Material listed in food chemical codex | No |
Flash Point TCC Value | 75 °C TCC |
Solubility | |
alcohol | Yes |
oils | Yes |
water, 2.249e+004 mg/L @ 25 °C (est) | Yes |
water | No |
Odor Type: Minty | |
peppermint, minty, mentholic, cooling, powdery, herbal, spicy | |
Luebke, William tgsc, (2017) | At 10.00 % in dipropylene glycol. peppermint minty mentholic cooling powdery herbal spicy |
Flavor Type: Minty | |
cooling, minty, mentholic, spicy, herbal, medicinal, powdery | |
Luebke, William tgsc, (2017) | Cooling minty mentholic peppermint spicy herbal medicinal powdery |
(data available) |
Applications | |
Odor purposes | Mint |
Flavoring purposes | Candy |
Other purposes | Oral care agents |
Hazards identification | |
Classification of the substance or mixture | |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) | |
None found. | |
GHS Label elements, including precautionary statements | |
Pictogram | |
Hazard statement(s) | |
None found. | |
Precautionary statement(s) | |
None found. | |
Oral/Parenteral Toxicity: | |
Not determined | |
Dermal Toxicity: | |
Not determined | |
Inhalation Toxicity: | |
Not determined |
Category: | |||
flavor and fragrance agents | |||
RIFM Fragrance Material Safety Assessment: Search | |||
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice | |||
Recommendation for peppermint oil special fractions usage levels up to: | |||
4.0000 % in the fragrance concentrate. | |||
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). | |||
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library | |||
publication number: 3 | |||
Click here to view publication 3 | |||
average usual ppm | average maximum ppm | ||
baked goods: | - | 300.00000 | |
beverages(nonalcoholic): | - | 99.00000 | |
beverages(alcoholic): | - | 240.00000 | |
breakfast cereal: | - | - | |
cheese: | - | - | |
chewing gum: | - | 8300.00000 | |
condiments / relishes: | - | - | |
confectionery froastings: | 5.00000 | 54.00000 | |
egg products: | - | - | |
fats / oils: | - | - | |
fish products: | - | - | |
frozen dairy: | - | 110.00000 | |
fruit ices: | - | 110.00000 | |
gelatins / puddings: | 75.00000 | 200.00000 | |
granulated sugar: | - | - | |
gravies: | - | - | |
hard candy: | - | 1200.00000 | |
imitation dairy: | - | - | |
instant coffee / tea: | - | - | |
jams / jellies: | - | - | |
meat products: | - | 8.00000 | |
milk products: | - | - | |
nut products: | - | - | |
other grains: | - | - | |
poultry: | - | - | |
processed fruits: | - | - | |
processed vegetables: | - | - | |
reconstituted vegetables: | - | - | |
seasonings / flavors: | - | - | |
snack foods: | - | - | |
soft candy: | - | - | |
soups: | - | - | |
sugar substitutes: | - | - | |
sweet sauces: | - | - |
EPI System: View |
EPA Substance Registry Services (TSCA):68606-97-3 |
EPA ACToR:Toxicology Data |
EPA Substance Registry Services (SRS):Registry |
National Institute of Allergy and Infectious Diseases:Data |
mentha piperita l. oil terpeneless |
Chemidplus:0068606973 |
mentha piperita l. oil |
Chemidplus:008006904 |