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General Material Information

Preferred name santolina oil
Trivial Name Santolina chamaecyparissus, ext.
Short Description santolina chamaecyparissus oil
CAS Number 84961-58-0
ECHA Number 284-647-6
FDA UNII Search
Synonyms
  • lavender cotton oil
  • santolina chamaecyparissus oil
  • santolina chamaecyparissus l. oil
  • Santolina chamaecyparissus, ext.

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Literature & References

santolina chamaecyparissus l. oil
Pubchem (sid):135288427
Publications by PubMed
Fumigant toxicity and acetylcholinesterase inhibitory activity of 4 Asteraceae plant essential oils and their constituents against Japanese termite (Reticulitermes speratus Kolbe).
In vitro antioxidant and antifungal properties of essential oils obtained from aromatic herbs endemic to the southeast of Spain.
In vitro antimicrobial properties and chemical composition of Santolina chamaecyparissus essential oil from Algeria.
Pharmaceutical ethnobotany in the Middle Navarra (Iberian Peninsula).
Action of Coriandrum sativum L. Essential Oil upon Oral Candida albicans Biofilm Formation.
Pharmaceutical ethnobotany in the Riverside of Navarra (Iberian Peninsula).
Herbicidal activity of volatiles from coriander, winter savory, cotton lavender, and thyme isolated by hydrodistillation and supercritical fluid extraction.
Supercritical fluid extraction of the volatile oil from Santolina chamaecyparissus.
Analyzing factors that influence the folk use and phytonomy of 18 medicinal plants in Navarra.
Comparative screening of plant essential oils: phenylpropanoid moiety as basic core for antiplatelet activity.
[Consumption of medicinal herbs in patients attending a gastroenterology outpatient clinic].
Anti-phospholipase A2 and anti-inflammatory activity of Santolina chamaecyparissus.
Anticandidal activity of Santolina chamaecyparissus volatile oil.
Santolina volatile oil, a potential antifeedant for the control of the brown plant hopper, milaparvatha lugens.
Inhibitory effects of Santolina chamaecyparissus extracts against spasmogen agonists.
Pharmacological Study of Santolina chamaecyparissus. I. Acute Toxicity, Antiinflammatory and Antiulcer Activity.
[Flavonoids of Artemisia campestris, ssp. glutinosa].
["SANTOLINA CHAMAECYPARISSUS"].

Other Information

Export Tariff Code:3301.29.6000
Typical G.C.
Wikipedia:View
FAO:BASIC PRINCIPLES OF STEAM DISTILLATION

PhysChem Properties

Material listed in food chemical codex No
Solubility
alcohol Yes
water No

Organoleptic Properties

Odor Type: Balsamic
chamomile, balsamic, floral, herbal
General comment At 100.00 %. balsamic herbal chamomile floral

Occurrences

Potential Uses

Applications
Flavoring purposes Tonic

Safety Information

Safety information

Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Pictogram
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in use information

Category:
information only not used for fragrances or flavors
IFRA Critical Effect:
Insufficient data
View the IFRA Standard
Recommendation for santolina oil usage levels up to:
PROHIBITED: Should not be used as a fragrance ingredient.
Recommendation for santolina oil flavor usage levels up to:
not for flavor use.

Safety references

EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
National Institute of Allergy and Infectious Diseases:Data
santolina chamaecyparissus l. oil
Chemidplus:0084961580