cognac oil replacer

General Material Information

Trivial Name	cognac oil replacer
Synonyms	cognac oil replacer natural compound 1036 natural (Alfrebro) vitis vinifera oil replacer

FAO:	BASIC PRINCIPLES OF STEAM DISTILLATION

Advanced Biotech	Alfrebro
Moellhausen	Advanced Biotech. Inc.
Alfrebro LLC/ Archer Daniels Midland Company	Moellhausen S.P.A.

Material listed in food chemical codex	No
Specific gravity	@ 20 °C
Pounds per Gallon	6.748 to 6.998
Refractive Index	1.365 to 1.39 @ 20 °C
Boiling Point	77 to 78°C @ 760 mm Hg
Flash Point TCC Value	38.89 °C TCC
Solubility
alcohol	Yes
water, slightly	Yes
water	No

Odor Type: Fusel
cognac, yeasty, alcoholic, fusel, whiskey, fermented, woody
General comment	At 100.00 %. yeasty alcoholic fusel whiskey fermentedwoody
Flavor Type: Fusel
cognac, alcoholic, fatty, fusel, whiskey, fermented, bready, yeasty
General comment	Alcoholic fatty fusel whiskey fermented bready yeasty

Applications	flavor and fragrance agents
Flavoring purposes	Cognac

Preferred SDS: View

Hazards identification

Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements

Pictogram

Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Category:
flavor and fragrance agents
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice

None found