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    General Material Information
  2. 2.
    PhysChem Properties
  3. 3.
    Occurrences
  4. 4.
    Organoleptic Properties
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lavandula angustifolia flower oil

General Material Information

Preferred name lavandula angustifolia flower oil
Trivial Name Essential oils, lavender
Short Description volatile oil obtained from the flowers of the lavender, lavandula angustifolia, labiatae
CAS Number 8000-28-0
FEMA Number 2622
FDA UNII Search
MDL MFCD00147392
FDA Patent No longer provide for the use of these seven synthetic flavoring substances
Synonyms
  • lavandula officinalis flower oil
  • lavandula spica flower oil
  • lavandula vera flower oil
  • lavender east europe oil organic
  • lavender fleurs
  • lavender flower oil
  • volatile oil obtained from the flowers of the lavender, lavandula angustifolia, labiatae
  • lavandula angustifolia l. flower oil
  • Essential oils, lavender
  • Oils, lavender
  • Oils, essential, lavender
  • Lavandula, essential oil
  • Lavender oil
  • Oil of Lavender
  • Oils, Lavandula officinalis
  • Lavandula oil
  • Oils, lavender oil
  • Essential lavender oil
  • Lavender essential oils
  • Aromaya Raben
  • Bontoux 1421
  • Lavender HP 83747
  • Lavender Liq.
  • Lavandox
  • Lavander French HA
  • YH 99005
  • Silexan
  • Lavandula officinalis oil
  • YJ 1070-2
  • Lavender Liquid
  • Oils, Lavandula angustifolia
  • Lavandula aetheroleum
  • LDY 1126

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Other Information

Export Tariff Code:3301.23.0000
MedlinePlusSupp:View
Typical G.C.
Wikipedia:View
FAO:BASIC PRINCIPLES OF STEAM DISTILLATION

PhysChem Properties

Material listed in food chemical codex No
Specific gravity @ 25 °C
Pounds per Gallon 7.298 to 7.422
Refractive Index 1.457 to 1.464 @ 20 °C
Solubility
alcohol Yes
water, 20.12 mg/L @ 25 °C (est) Yes
water No

Organoleptic Properties

Odor Type: Floral
lavender, floral, herbal, woody
General comment At 100.00 %. lavender floral herbal woody
Flavor Type: Herbal
lavender
General comment Lavender

Occurrences

Safety Information

Safety information

Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Pictogram
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
intraperitoneal-mouse LD50 640 mg/kg
Izvestiya na Instituta po Fiziologiya, Bulgarska Akademiya na Naukite. Vol. 15, Pg. 149, 1973.

intraperitoneal-rat LD50 540 mg/kg
Izvestiya na Instituta po Fiziologiya, Bulgarska Akademiya na Naukite. Vol. 15, Pg. 149, 1973.

oral-rat LD50 4250 mg/kg
Food and Cosmetics Toxicology. Vol. 14, Pg. 449, 1976.

Dermal Toxicity:
skin-guinea pig LD50 > 5000 mg/kg
Food and Cosmetics Toxicology. Vol. 14, Pg. 449, 1976.

skin-rabbit LD50 > 5000 mg/kg
Food and Cosmetics Toxicology. Vol. 14, Pg. 451, 1976.

Inhalation Toxicity:
Not determined

Safety in use information

Category:
flavor and fragrance agents
RIFM Fragrance Material Safety Assessment: Search
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
Recommendation for lavandula angustifolia flower oil usage levels up to:
8.0000 % in the fragrance concentrate.
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
Click here to view publication 3
average usual ppmaverage maximum ppm
baked goods: -8.30000
beverages(nonalcoholic): -2.90000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: -220.00000
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: -7.80000
fruit ices: -7.80000
gelatins / puddings: --
granulated sugar: --
gravies: --
hard candy: -5.50000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --

Safety references

EPI System: View
ClinicalTrials.gov:search
Daily Med:search
AIDS Citations:Search
Cancer Citations:Search
Toxicology Citations:Search
EPA Substance Registry Services (TSCA):8000-28-0
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
National Institute of Allergy and Infectious Diseases:Data
lavandula angustifolia l. flower oil
Chemidplus:0008000280
RTECS:OF6110000 for cas# 8000-28-0