Trivial Name | carrot seed oil (daucus carota ssp. maximus (desf.) ball) |
Synonyms |
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Export Tariff Code: | 3301.29.6000 |
Typical G.C. | |
Wikipedia: | View |
FAO: | BASIC PRINCIPLES OF STEAM DISTILLATION |
Material listed in food chemical codex | No |
Specific gravity | @ 25 °C |
Pounds per Gallon | 7.489 to 7.847 |
Refractive Index | 1.489 to 1.492 @ 20 °C |
Optical Rotation | -4 to -30 |
Acid Value | 3 max KOH/g |
Flash Point TCC Value | 48.33 °C TCC |
Shelf life | 24 months (or longer if stored properly.) |
Solubility | |
alcohol | Yes |
water | No |
Odor Type: Herbal | |
spicy, herbal, cumin, green | |
Odor strength | medium |
Substantivity | 96 hour(s) at 100.00 % |
General comment | At 100.00 %. spicy herbal cumin green spicy |
(data available) |
Hazards identification | |
Classification of the substance or mixture | |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) | |
None found. | |
GHS Label elements, including precautionary statements | |
Pictogram | |
Hazard statement(s) | |
None found. | |
Precautionary statement(s) | |
None found. | |
Oral/Parenteral Toxicity: | |
Not determined | |
Dermal Toxicity: | |
Not determined | |
Inhalation Toxicity: | |
Not determined |
Category: | |||
fragrance agents | |||
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice | |||
contains the following IFRA (Annex) restricted components: (non-analysis max. level reference only) | |||
methyl eugenol | Max. Found: | ||
Recommendation for carrot seed oil (daucus carota ssp. maximus (desf.) ball) usage levels up to: | |||
4.0000 % in the fragrance concentrate. | |||
Recommendation for carrot seed oil (daucus carota ssp. maximus (desf.) ball) flavor usage levels up to: | |||
not for flavor use. |
WISER:UN 2319 |