| Trivial Name | onion oil extenders |
| Google Scholar | Start search |
| Google Books | Start search |
| Google Patents | Start search |
| Perfumer & Flavorists | Start search |
| EU Patents | Start search |
| PubMeb | Start search |
| NCBI | Start search |
| Conmax Flavors | Endeavour Specialty Chemicals |
| Indukern F&F | Natural Advantage |
| R C Treatt & Co Ltd | Robinson Brothers |
| Indukern, S.A. F&F Ingredients Division | Taytonn ASCC |
| Material listed in food chemical codex | No |
| Specific gravity | @ 20 °C |
| Pounds per Gallon | 8.456 to 8.622 |
| Refractive Index | 1.52 to 1.54 @ 20 °C |
| Flash Point TCC Value | 60.56 °C TCC |
| Solubility | |
| alcohol | Yes |
| oils | Yes |
| water | No |
| Flavor Type: Alliaceous | |
| onion | |
| General comment | A blend of volatile sulphides, nature-identical in onion. Used at 10ppm in the finished food.Typical composition of sulphides by gc fi detection:-Dipropyl disulphide 55-65% CAS 629-19-6 FEMA 3228; Dipropyl trisulphide 12-20% CAS 6028-61-1 FEMA 3276.Dipropyl polysulphides 5-10% CAS 72869-75-1 FEMA 3533; Dipropyl sulphide 3-7% CAS 111-47-7 Not FEMA-listed, but EC-listed.Diallyl disulphide 2-5% CAS 2179-57-9 FEMA 2028; Dimethyl disulphide 0.5-2% CAS 624-92-0 FEMA 3536.Stable at ambient temperature; but the ratio of sulphides may vary on storage. onion |
| A blend of volatile sulphides, nature-identical in onion. Used at 10ppm in the finished food.Typical composition of sulphides by gc fi detection:-Dipropyl disulphide 55-65% CAS 629-19-6 FEMA 3228; Dipropyl trisulphide 12-20% CAS 6028-61-1 FEMA 3276.Dipropyl polysulphides 5-10% CAS 72869-75-1 FEMA 3533; Dipropyl sulphide 3-7% CAS 111-47-7 Not FEMA-listed, but EC-listed.Diallyl disulphide 2-5% CAS 2179-57-9 FEMA 2028; Dimethyl disulphide 0.5-2% CAS 624-92-0 FEMA 3536.Stable at ambient temperature; but the ratio of sulphides may vary on storage. | Onion |
| Hazards identification | |
| Classification of the substance or mixture | |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) | |
| None found. | |
| GHS Label elements, including precautionary statements | |
| Pictogram | |
| Hazard statement(s) | |
| None found. | |
| Precautionary statement(s) | |
| None found. | |
| Oral/Parenteral Toxicity: | |
| Not determined | |
| Dermal Toxicity: | |
| Not determined | |
| Inhalation Toxicity: | |
| Not determined | |
| Category: | |||
| flavoring agents | |||
| Recommendation for onion oil extenders usage levels up to: | |||
| not for fragrance use. | |||
| WGK Germany:3 |