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mentha piperita flower/leaf/stem water

General Material Information

Preferred name mentha piperita flower/leaf/stem water
Trivial Name Peppermint, ext.
Short Description aqueous solution of the steam distillates obtained from the flowers, leaves and stems of the peppermint, mentha piperita (l.), labiatae
CAS Number 84082-70-2
ECHA Number 282-015-4
FDA UNII Search
Synonyms
  • aqueous solution of the steam distillates obtained from the flowers, leaves and stems of the peppermint, mentha piperita (l.), labiatae
  • hedeoma flower/leaf/stem water
  • mentha x piperita flower/leaf/stem water
  • allplant essence organic peppermint (Symrise)
  • peppermint flower/leaf/stem water
  • Peppermint, ext.
  • Mentha piperita ext.
  • Peppermint, Mentha piperita vulgaris, ext.

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Literature & References

mentha piperita l. flower/leaf/stem water
Pubchem (sid):135342209
Publications by PubMed
Metabolite Profile, Antioxidant Capacity, and Inhibition of Digestive Enzymes in Infusions of Peppermint (Mentha piperita) Grown under Drought Stress.
Extraction, preliminary characterization and evaluation of in vitro antitumor and antioxidant activities of polysaccharides from Mentha piperita.
Bioactivities of some essential oils against the camel nasal botfly, Cephalopina titillator.
Mentha arvensis exhibit better adaptive characters in contrast to Mentha piperita when subjugated to sustained waterlogging stress.
The effectiveness of peppermint and thyme essential oil mist in reducing bacterial contamination in broiler houses.
Study of the effect of mint oil on nausea and vomiting during pregnancy.
Effect of inhaled essential oils on mental exhaustion and moderate burnout: a small pilot study.
Essential oils to control Botrytis cinerea in vitro and in vivo on plum fruits.
Hydrodistillation and in situ microwave-generated hydrodistillation of fresh and dried mint leaves: a comparison study.
Isolation of Cronobacter sakazakii from different herbal teas.
Examination of the effectiveness of peppermint aromatherapy on nausea in women post C-section.
Metabolic Profile of Offspring from Diabetic Wistar Rats Treated with Mentha piperita (Peppermint).
Oviposition-altering and ovicidal potentials of five essential oils against female adults of the dengue vector, Aedes aegypti L.
Mentha piperita (peppermint).
Lousicidal, ovicidal and repellent efficacy of some essential oils against lice and flies infesting water buffaloes in Egypt.
Phenolic profile and antioxidant evaluation of Mentha x piperita L. (peppermint) extracts.
Applicability of leachates originating from solid-waste landfills for irrigation in landfill restoration projects.
A study to look at the effects of a hydrolat spray on hot flushes in women being treated for breast cancer.
Control of Aspergillus section Flavi growth and aflatoxin accumulation by plant essential oils.
Determination of water-soluble polyphenolic compounds in commercial herbal teas from Lamiaceae: peppermint, melissa, and sage.
Protection against radiation induced hematopoietic damage in bone marrow of Swiss albino mice by Mentha piperita (Linn).
[Effects of aqueous extracts of Mentha piperita L. and Chenopodium ambrosioides L. leaves in infective larvae cultures of gastrointestinal nematodes of goats].
Flavor retention of peppermint (Mentha piperita L.) essential oil spray-dried in modified starches during encapsulation and storage.
Cryopreservation of cold-acclimated mint (Mentha spp.) shoot tips using a simple vitrification protocol.
Efficacy of plant extracts against stored-products fungi.
Changes in the enantiomeric distribution of selected volatile constituents of Mentha pulegium L. powders caused by hot water treatment.
Ranitidine (Zantac) syrup versus Ranitidine effervescent tablets (Zantac) EFFERdose) in children: a single-center taste preference study.
Radioprotective influence of Mentha piperita (Linn) against gamma irradiation in mice: Antioxidant and radical scavenging activity.
Antiradical and anti-H2O2 properties of polyphenolic compounds from an aqueous peppermint extract.
Modulatory effects of Mentha piperita on lung tumor incidence, genotoxicity, and oxidative stress in benzo[a]pyrene-treated Swiss albino mice.
Assessment of wool waste and hair waste as soil amendment and nutrient source.
Effect of Mentha piperita (Labiatae) and Mentha spicata (Labiatae) on iron absorption in rats.
Effect of harvest time and drying method on biomass production, essential oil yield, and quality of peppermint (Mentha x piperita L.).
Anti-Candida activity of Brazilian medicinal plants.
Effects of peppermint teas on plasma testosterone, follicle-stimulating hormone, and luteinizing hormone levels and testicular tissue in rats.
Flavor and taste of lansoprazole strawberry-flavored delayed-release oral suspension preferred over ranitidine peppermint-flavored oral syrup: in children aged between 5-11 years.
Investigation of biochemical and histopathological effects of Mentha piperita Labiatae and Mentha spicata Labiatae on liver tissue in rats.
Investigation of biochemical and histopathological effects of Mentha piperita L. and Mentha spicata L. on kidney tissue in rats.
Determination of selected trace elements in herbs and their infusions.
Temporal determinants of long-term retention of olfactory memory in the cricket Gryllus bimaculatus.
Final report on the safety assessment of Mentha Piperita (Peppermint) Oil, Mentha Piperita (Peppermint) Leaf Extract, Mentha Piperita (Peppermint) Leaf, and Mentha Piperita (Peppermint) Leaf Water.
Effect of herbal teas on hepatic drug metabolizing enzymes in rats.
Effect of Mentha x piperita essential oil and monoterpenes on cucumber root membrane potential.
Botanical perspectives on health peppermint: more than just an after-dinner mint.
The influence of essential oils on human attention. I: alertness.
Inhibition of non-haem iron absorption in man by polyphenolic-containing beverages.
Olfactory learning in the cricket Gryllus bimaculatus.
Factors affecting the release of flavor encapsulated in carbohydrate matrixes.
Morphology and monoterpene biosynthetic capabilities of secretory cell clusters isolated from glandular trichomes of peppermint (Mentha piperita L.).
Metabolism of Monoterpenes : Early Steps in the Metabolism of d-Neomenthyl-beta-d-Glucoside in Peppermint (Mentha piperita) Rhizomes.
[Studies on the effect of field irrigation on the yield and quality of peppermint (Mentha piperita L.)].

Other Information

PhysChem Properties

Material listed in food chemical codex No
Solubility
water Yes

Organoleptic Properties

Odor Type: Minty
peppermint
General comment At 100.00 %. peppermint

Occurrences

Safety Information

Safety information

Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Pictogram
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in use information

Category:
fragrance agents
RIFM Fragrance Material Safety Assessment: Search
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
Recommendation for mentha piperita flower/leaf/stem water flavor usage levels up to:
not for flavor use.

Safety references

ClinicalTrials.gov:search
AIDS Citations:Search
Cancer Citations:Search
Toxicology Citations:Search
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
National Institute of Allergy and Infectious Diseases:Data
WGK Germany:1
mentha piperita l. flower/leaf/stem water
Chemidplus:084082702