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ajowan seed oil CO2 extract

General Material Information

Preferred name ajowan seed oil CO2 extract
Trivial Name trachyspermum ammi fruit oil
Short Description trachyspermum ammi fruit oil CO2 extract
CAS Number 8001-99-8
CAS Number 91745-13-0
ECHA Number 294-681-3
FDA UNII Search
Synonyms
  • ammi copticum fruit oil CO2 extract
  • bunium copticum fruit oil CO2 extract
  • carrom seed oil CO2 extract
  • carum copticum fruit oil CO2 extract
  • daucus copticus fruit oil CO2 extract
  • ptychotis coptica fruit oil CO2 extract
  • sison ammi fruit oil CO2 extract
  • trachyspermum ammi fruit oil CO2 extract
  • trachyspermum copticum fruit oil CO2 extract
  • carrom seed oil

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Literature & References

trachyspermum ammi fruit oil
Canada Domestic Sub. List:8001-99-8
Pubchem (sid):135279344
trachyspermum ammi fruit extract
Canada Domestic Sub. List:91745-13-0
Pubchem (sid):135333758
Publications by PubMed
Response of Ajowan to water stress induced by polyethylene glycol (PEG) 6000 during seed germination and seedling growth.
The effects of seeds with hot and cold temperaments on serum thyroid hormones, corticosterone and urine vanillylmandelic acid concentrations of healthy rats.
The effect of hydro alcoholic extract of seven plants on cariogenic bacteria--an in vitro evaluation.
Blood pressure lowering, vasodilator and cardiac-modulatory potential of Carum roxburghianum seed extract.
The effects of selected hot and cold temperament herbs based on Iranian traditional medicine on some metabolic parameters in normal rats.
Antiaflatoxigenic activity of Carum copticum essential oil.
Preliminary evaluation of antimicrobial activity of cream formulated with essential oil of Trachyuspermum ammi.
Enantiomeric analysis of limonene and carvone by direct introduction of aromatic plants into multidimensional gas chromatography.
Extraction of the volatile oil from Carum carvi of Tunisia and Lithuania by supercritical carbon dioxide: chemical composition and antiulcerogenic activity.
Evaluation of antioxidant and antimicrobial activities of essential oils from Carum copticum seed and Ferula assafoetida latex.
Fumigant toxicity of plant essential oils against Camptomyia corticalis (Diptera: Cecidomyiidae).
Essential oils to control Botrytis cinerea in vitro and in vivo on plum fruits.
Seed rain and its relationship with above-ground vegetation of degraded Kobresia meadows.
Trachyspermum ammi.
Evaluation of 15 Local Plant Species as Larvicidal Agents Against an Indian Strain of Dengue Fever Mosquito, Aedes aegypti L. (Diptera: Culicidae).
Gut and airways relaxant effects of Carum roxburghianum.
Total and soluble oxalate content of some Indian spices.
Hypolipidemic effect of aqueous extract of Carum carvi (black Zeera) seeds in diet induced hyperlipidemic rats.
Cuminum cyminum and Carum carvi: An update.
Food components with anticaries activity.
Anticonvulsant and depressant effects of aqueous extracts of Carum copticum seeds in male rats.
Studies on the viability and membrane integrity of human spermatozoa treated with essential oil of Trachyspermum ammi (L.) Sprague ex Turrill fruit.
Role of Carum copticum seeds in modulating chromium-induced toxicity on human bronchial epithelial cells and human peripheral blood lymphocytes.
In vitro determination of the contraceptive spermicidal activity of essential oil of Trachyspermum ammi (L.) Sprague ex Turrill fruits.
Inhibitory effects of dietary caraway essential oils on 1,2-dimethylhydrazine-induced colon carcinogenesis is mediated by liver xenobiotic metabolizing enzymes.
The reno-protective effect of aqueous extract of Carum carvi (black zeera) seeds in streptozotocin induced diabetic nephropathy in rodents.
A surprising method for green extraction of essential oil from dry spices: Microwave dry-diffusion and gravity.
Novel compound from Trachyspermum ammi (Ajowan caraway) seeds with antibiofilm and antiadherence activities against Streptococcus mutans: a potential chemotherapeutic agent against dental caries.
Isothymol in Ajowan essential oil.
Phytotoxic activities of Mediterranean essential oils.
Fatty acid and essential oil composition of three Tunisian caraway (Carum carvi L.) seed ecotypes.
Antifungal activity of some essential oils against toxigenic Aspergillus species.
Pharmacokinetic interaction of some antitubercular drugs with caraway: implications in the enhancement of drug bioavailability.
Comparative study of the major Iranian cereal cultivars and some selected spices in relation to support Aspergillus parasiticus growth and aflatoxin production.
Toxicity of plant essential oils and their components against Lycoriella ingenua (Diptera: Sciaridae).
Evaluation of antibacterial activity of selected Iranian essential oils against Staphylococcus aureus and Escherichia coli in nutrient broth medium.
Rapid densitometric method for simultaneous analysis of umbelliferone, psoralen, and eugenol in herbal raw materials using HPTLC.
Wild vascular plants gathered for consumption in the Polish countryside: a review.
Bronchodilatory effect of Carum copticum in airways of asthmatic patients.
Use of gas chromatography-mass spectrometry combined with resolution methods to characterize the essential oil components of Iranian cumin and caraway.
Diuretic activity of the aqueous extracts of Carum carvi and Tanacetum vulgare in normal rats.
Dose dependent inhibitory effect of dietary caraway on 1,2-dimethylhydrazine induced colonic aberrant crypt foci and bacterial enzyme activity in rats.
Inhibitory effects of caraway (Carum carvi L. ) and its component on N-methyl-N'-nitro-N-nitrosoguanidine-induced mutagenicity.
Effect of dietary caraway (Carum carvi L.) on aberrant crypt foci development, fecal steroids, and intestinal alkaline phosphatase activities in 1,2-dimethylhydrazine-induced colon carcinogenesis.
Antioxidant and biocidal activities of Carum nigrum (seed) essential oil, oleoresin, and their selected components.
In vitro susceptibility of Helicobacter pylori to botanical extracts used traditionally for the treatment of gastrointestinal disorders.
Molluscicidal activity of Ferula asafoetida, Syzygium aromaticum and Carum carvi and their active components against the snail Lymnaea acuminata.
Evaluation of contraceptive activity of a mineralo-herbal preparation in Sprague-Dawley rats.
Molecular epidemiology of Salmonella enterica serovar Agona: characterization of a diffuse outbreak caused by aniseed-fennel-caraway infusion.
Studies on the antihypertensive, antispasmodic, bronchodilator and hepatoprotective activities of the Carum copticum seed extract.
Suppressive effects of caraway (Carum carvi) extracts on 2, 3, 7, 8-tetrachloro-dibenzo-p-dioxin-dependent gene expression of cytochrome P450 1A1 in the rat H4IIE cells.
Antitussive effect of Carum copticum in guinea pigs.
Antimicrobial evaluation of some medicinal plants for their anti-enteric potential against multi-drug resistant Salmonella typhi.
Studies on essential oils: part 10; antibacterial activity of volatile oils of some spices.
Non-invasive localization of thymol accumulation in Carum copticum (Apiaceae) fruits by chemical shift selective magnetic resonance imaging.
Occupational rhinoconjunctivitis and food allergy because of aniseed sensitization.
Modulation of lipid peroxidation by dietary components.
Influence of spices on protein utilisation of winged bean (Psophocarpus tetragonolobus) and horsegram (Dolichos biflorus).
Common Indian spices: nutrient composition, consumption and contribution to dietary value.
Influence of spices on utilization of sorghum and chickpea protein.
Effect of feeding Carum copticum seeds on serum lipids, high density lipoproteins & serum cholesterol binding reserve in the albino rabbits.
Cholinomimetic effects of aqueous extracts from Carum copticum seeds.
Production of thymol from ajowan seeds.

Other Information

Export Tariff Code:3301.29.6000
Wikipedia:View
FAO:BASIC PRINCIPLES OF STEAM DISTILLATION

PhysChem Properties

Material listed in food chemical codex No
Solubility
alcohol Yes
water No

Organoleptic Properties

Odor Type: Herbal
herbal, thyme, phenolic
General comment At 10.00 % in dipropylene glycol. herbal thyme phenolic

Occurrences

Safety Information

Safety information

Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Pictogram
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in use information

Category:
flavor and fragrance agents
RIFM Fragrance Material Safety Assessment: Search
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
Recommendation for ajowan seed oil CO2 extract usage levels up to:
2.0000 % in the fragrance concentrate.

Safety references

EPI System: View
EPA Substance Registry Services (TSCA):8001-99-8
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
National Institute of Allergy and Infectious Diseases:Data
trachyspermum ammi fruit oil
Chemidplus:0008001998
trachyspermum ammi fruit extract
Chemidplus:0091745130