Trivial Name | angelica archangelica seed extract |
Short Description | extract of the seeds of the holy ghost, angelica archangelica l., umbelliferae |
CAS Number | 84775-41-7 |
FEMA Number | 2089 |
ECHA Number | 283-871-1 |
FDA UNII | Search |
FDA Patent | No longer provide for the use of these seven synthetic flavoring substances |
FDA Mainterm | 977032-50-0 ; ANGELICA SEED, EXTRACT (ANGELICA ARCHANGELICA L.) |
Synonyms |
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angelica archangelica l. seed extract | |
Pubchem (sid): | 135327330 |
Material listed in food chemical codex | No |
Odor Type: Herbal | |
sweet, woody, herbal, tea | |
General comment | At 100.00 %. sweet woody herbal tea |
Flavor Type: Herbal | |
angelica | |
General comment | Angelica |
(data available) |
Applications | |
Flavoring purposes | Bitters , Vermouth , Wine |
Cosmetic purposes | Skin conditioning |
Hazards identification | |
Classification of the substance or mixture | |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) | |
None found. | |
GHS Label elements, including precautionary statements | |
Pictogram | |
Hazard statement(s) | |
None found. | |
Precautionary statement(s) | |
None found. | |
Oral/Parenteral Toxicity: | |
Not determined | |
Dermal Toxicity: | |
Not determined | |
Inhalation Toxicity: | |
Not determined |
Category: | |||
flavoring agents and cosmetic fragrance agents, dietary supplements | |||
RIFM Fragrance Material Safety Assessment: Search | |||
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice | |||
IFRA fragrance material specification: | |||
May be used in cosmetic products, provided that the total concentration of furocoumarin-like substances in the finished cosmetic product do not exceed 1ppm. | |||
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). | |||
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library | |||
publication number: 3 | |||
Click here to view publication 3 | |||
average usual ppm | average maximum ppm | ||
baked goods: | - | 150.00000 | |
beverages(nonalcoholic): | - | 1100.00000 | |
beverages(alcoholic): | - | - | |
breakfast cereal: | - | - | |
cheese: | - | - | |
chewing gum: | - | - | |
condiments / relishes: | - | 10.00000 | |
confectionery froastings: | - | - | |
egg products: | - | - | |
fats / oils: | - | - | |
fish products: | - | - | |
frozen dairy: | - | - | |
fruit ices: | - | - | |
gelatins / puddings: | - | - | |
granulated sugar: | - | - | |
gravies: | - | - | |
hard candy: | - | 19.00000 | |
imitation dairy: | - | - | |
instant coffee / tea: | - | - | |
jams / jellies: | - | - | |
meat products: | - | - | |
milk products: | - | - | |
nut products: | - | - | |
other grains: | - | - | |
poultry: | - | - | |
processed fruits: | - | - | |
processed vegetables: | - | - | |
reconstituted vegetables: | - | - | |
seasonings / flavors: | - | - | |
snack foods: | - | - | |
soft candy: | - | - | |
soups: | - | - | |
sugar substitutes: | - | - | |
sweet sauces: | - | - |
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EPA ACToR:Toxicology Data |
EPA Substance Registry Services (SRS):Registry |
National Institute of Allergy and Infectious Diseases:Data |
WGK Germany:2 |
angelica archangelica l. seed extract |
Chemidplus:0084775417 |