honey extract

General Material Information

Preferred name	honey extract
Trivial Name	Honey, ext.
Short Description	extract obtained from honey
CAS Number	91052-92-5
ECHA Number	293-255-4
FDA UNII	Search
Synonyms	extrapone acacia honey (Symrise) extract obtained from honey extrapone honey (Symrise) actiphyte of honey extract honey extract HS 2660 G honey extract LS 4027 G extrapone honey GW (Symrise) extrapone honey milk (Symrise) extrapone honey milk N (Symrise) honeylex (Vege Tech) honeyplex (Vege Tech) lipoplastidine mel (Vevy) miel extract Honey, ext.

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Literature & References

Canada Domestic Sub. List:	91052-92-5
Pubchem (sid):	135280857

Publications by PubMed
Honey flavonoids inhibit Candida albicans morphogenesis by affecting DNA behavior and mitochondrial function.
Topical Anti-Inflammatory Activity of a Monofloral Honey of Mimosa scabrella Provided by Melipona marginata During Winter in Southern Brazil.
Effect of gelam honey on the oxidative stress-induced signaling pathways in pancreatic hamster cells.
The antioxidant effect of the Malaysian Gelam honey on pancreatic hamster cells cultured under hyperglycemic conditions.
Antioxidant and antimicrobial effects of phenolic compounds extracts of Northeast Portugal honey.
Bee honey as an environmental bioindicator of pesticides' occurrence in six agricultural areas of Greece.
Honey, a prospective antibiotic: extraction, formulation, and stability.
Immunochemical screening for antimicrobial drug residues in commercial honey.
IgE binding proteins in honey: discussion on their origin.
Nectar-related olfactory and visual attractants for mosquitoes.
Determination of cymiazole residues in honey by liquid chromatography.
Site of action of grayanotoxins in mad honey in rats.
Mad honey poisoning in man and rat.
Field studies on the potential of butanone, carbon dioxide, honey extract, 1-octen-3-ol, L-lactic acid and phenols as attractants for mosquitoes.
[M-2 W O E L M, a honey extract, in gynecology and obstetrics].

Other Information

Export Tariff Code:	1302.19.0000
Wikipedia:	View

Suppliers

Carrubba	Ernesto Ventós
Firmenich	Grau Aromatics
Haldin International	Lipotec USA
Penta International	SRS Aromatics
Symrise	Vege Tech
Vevy Europe	Firmenich Inc.
Penta International Corporation	SRS Aromatics Ltd
Symrise AG	Ernesto Ventós S.A.

PhysChem Properties

Material listed in food chemical codex

Organoleptic Properties

Odor Type: Spicy
honey, floral, sweet, spicy, fruity, hay
Mosciano, Gerard P&F 21, No. 4, 51, (1996)	Sweet, spicy, honey, floral and fruity with a hay-like nuance
Flavor Type: Sweet
honey, sweet, brown, spicy
General comment	Honey
Mosciano, Gerard P&F 21, No. 4, 51, (1996)	At 500.00 ppm. Sweet, honey, brown and spicy
Honey source guaranteed GMO free cost-effective	Acacia, floral, powdery

Occurrences

Safety Information

Safety information


Hazards identification

Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements

Pictogram

Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in use information

Category:
moisturising agents
Recommendation for honey extract usage levels up to:
	not for fragrance use.

Recommendation for honey extract flavor usage levels up to:
	not for flavor use.

Safety references

European Food Safety Authority (EFSA) reference(s):

Towards an integrated environmental risk assessment of multiple stressors on bees: review of research projects in Europe, knowledge gaps and recommendations
View page or View pdf

EPA ACToR:Toxicology Data

EPA Substance Registry Services (SRS):Registry

National Institute of Allergy and Infectious Diseases:Data

Chemidplus:0091052925