| Preferred name | oak chips essence |
| Trivial Name | Oak, Quercus alba, ext. |
| Short Description | quercus alba chips essence |
| CAS Number | 68917-11-3 |
| ECHA Number | 272-838-7 |
| FDA UNII | Search |
| Synonyms |
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| Google Scholar | Start search |
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| Google Patents | Start search |
| Perfumer & Flavorists | Start search |
| EU Patents | Start search |
| PubMeb | Start search |
| NCBI | Start search |
| Export Tariff Code: | 1302.19.0000 |
| Wikipedia: | View |
| Frutarom | Horner International |
| IFF | FRUTAROM USA INC, |
| Material listed in food chemical codex | No |
| Flavor Type: Woody | |
| woody oak wood | |
| General comment | Oak wood |
| (data available) |
| Hazards identification | |
| Classification of the substance or mixture | |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) | |
| None found. | |
| GHS Label elements, including precautionary statements | |
| Pictogram | |
| Hazard statement(s) | |
| None found. | |
| Precautionary statement(s) | |
| None found. | |
| Oral/Parenteral Toxicity: | |
| Not determined | |
| Dermal Toxicity: | |
| Not determined | |
| Inhalation Toxicity: | |
| Not determined | |
| Category: | |||
| flavoring agents | |||
| Recommendation for oak chips essence usage levels up to: | |||
| not for fragrance use. | |||
| Recommendation for oak chips essence flavor usage levels up to: | |||
| 1000.0000 ppm in the finished product. | |||
| Daily Med:search |
| Toxicology Citations:Search |
| EPA ACToR:Toxicology Data |
| EPA Substance Registry Services (SRS):Registry |
| National Institute of Allergy and Infectious Diseases:Data |
| quercus alba l. essence |
| Chemidplus:0068917113 |