We have found 46590 results matching your criteria.
Please wait while we search...
  1. 1.
    General Material Information
  2. 2.
    PhysChem Properties
  3. 3.
    Occurrences
  4. 4.
    Organoleptic Properties
  5. 5.
    Suppliers
  6. 6.
    Potential Uses
  7. 7.
    Regulatory & Documentation
  8. 8.
    Safety Information
  9. 9.
    Other Information
  10. 10.
    Blenders & Components
  11. 11.
    Literature & References

syzygium aromaticum water

Syzygium aromaticum water is a water extract from clove buds known for its spicy odor and used mainly as a flavor and fragrance agent.

General Material Description

Syzygium aromaticum water is an aromatic water obtained from the steam distillation or extraction of clove (Syzygium aromaticum) flower buds. It is commonly referred to as clove water or caryophyllus aromaticus water and features a distinctive spicy odor reminiscent of clove. This water extract contains hydrophilic components of the clove bud, offering a milder scent profile compared to the essential oil. It appears as a clear, colorless to pale-yellow liquid. Its key synonyms include Eugenia aromatica water and Eugenia caryophyllata water. This product is sourced from the dried flower buds of the clove tree, primarily cultivated in tropical regions. For further chemical details and structure, refer to its PubChem entry. Syzygium aromaticum water is utilized across flavor and fragrance applications due to its characteristic spicy aroma.

Occurrence, Applicability & Potential Uses

Syzygium aromaticum water naturally derives from the flower buds of the clove tree (Syzygium aromaticum). As a botanical extract, it carries the characteristic spicy aroma profile associated with clove, making it valuable in various industries. The extract is widely applied as a flavoring agent in foods and beverages, imparting warm, spicy notes. It is also incorporated into fragrance formulations, contributing to complex spicy and aromatic scents. Syzygium aromaticum water falls under the scope of the IFRA Code of Practice (Global), which regulates fragrance material usage for safety. The extract's versatility in flavor and fragrance sectors underlines its continuing relevance in product development.

Physico-Chemical Properties Summary

Syzygium aromaticum water possesses physicochemical properties governed by its extraction as an aromatic water, resulting in a dilute aqueous solution of volatile clove-derived constituents. It is typically a clear liquid with slight coloration and a pronounced spicy odor at concentrations near 100%. Compared to essential oil, it exhibits lower volatility and reduced concentration of hydrophobic components such as eugenol. These attributes influence its solubility and blending capacity in water-based formulations, favoring applications requiring milder aromas and easier handling. The compound's stability and odor profile support its use under controlled conditions in flavor and fragrance products.

FAQ

What is Syzygium aromaticum water and where does it come from?
Syzygium aromaticum water is an aromatic extract obtained from the flower buds of the clove tree, Syzygium aromaticum. This extract is produced mainly through steam distillation or hydrodistillation processes, resulting in a water-based solution containing volatile clove constituents. Commonly called clove water, it carries a spicy odor characteristic of clove and is used in flavor and fragrance applications.
How is Syzygium aromaticum water used and what are its main applications?
The primary uses of Syzygium aromaticum water are as a flavor and fragrance agent. Its spicy aromatic profile makes it suitable for enhancing food and beverage flavors as well as contributing to complex scent compositions in perfumery and cosmetics. The aqueous nature of this extract facilitates its incorporation into water-based formulations, differing from the pure essential oil, which is more concentrated and hydrophobic.
Are there any regulations or safety considerations associated with Syzygium aromaticum water?
Syzygium aromaticum water is classified under flavor and fragrance agents and is subject to safety assessments such as those detailed in the IFRA Code of Practice (Global). No specific hazard classifications under OSHA HCS regulations have been identified. Safety data is limited regarding oral, dermal, and inhalation toxicity. Manufacturers and formulators refer to assessment reports from organizations like the Research Institute for Fragrance Materials (RIFM) to ensure responsible use. It is important to consult relevant local regulations when using this extract in consumer products.

US / EU / FDA / JECFA / FEMA / Scholar / Patents

Google Scholar Start search
Google Books Start search
Google Patents Start search
Perfumer & Flavorists Start search
EU Patents Start search
PubMeb Start search
NCBI Start search

Other Information

Wikipedia:View

General Material Information

Preferred name syzygium aromaticum water
Trivial Name Clove, ext.
Short Description clove water
CAS Number 84961-50-2
ECHA Number 284-638-7
FDA UNII Search
Synonyms
  • caryophyllus aromaticus water
  • clove water
  • cloves water
  • eugenia aromatica water
  • eugenia caryophyllata water
  • eugenia caryophyllus water
  • jambosa caryophyllus water
  • myrtus caryophyllus water
  • Clove, ext.
  • Eugenia caryophyllata, ext.
  • Syzygium aromaticum ext.
  • Eugenia caryophylla, ext.
  • Caryophyllus aromaticus, ext.

Suppliers

HDDES Group

PhysChem Properties

Material listed in food chemical codex No

Organoleptic Properties

Odor Type: Spicy
clove
General comment At 100.00 %. clove

Occurrences

Safety Information

Safety information

Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Pictogram
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in use information

Category:
flavor and fragrance agents
RIFM Fragrance Material Safety Assessment: Search
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice

Safety references

AIDS Citations:Search
Cancer Citations:Search
Toxicology Citations:Search
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
National Institute of Allergy and Infectious Diseases:Data
WGK Germany:2
syzygium aromaticum l. water
Chemidplus:0084961502