Preferred name | grapefruit isolate |
Trivial Name | Oils, grapefruit |
Short Description | citrus paradisi isolate |
CAS Number | 8016-20-4 |
FDA UNII | Search |
Synonyms |
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Typical G.C. | |
Wikipedia: | View |
Material listed in food chemical codex | No |
Specific gravity | @ 25 °C |
Pounds per Gallon | 6.988 to 7.404 |
Refractive Index | 1.4762 to 1.4842 @ 20 °C |
Flash Point TCC Value | 42.78 °C TCC |
Shelf life | 6 months (or longer if stored properly.) |
Storage notes | Store in cool, dry place in tightly sealed containers, protected from heat and light. store under nitrogen. |
Odor Type: Pulpy | |
grapefruit | |
General comment | At 100.00 %. grapefruit |
Flavor Type: Pulpy | |
pulpy, grapefruit | |
General comment | Pulpy grapefruit |
(data available) |
Applications | |
Odor purposes | Citrus , Grapefruit |
Flavoring purposes | Bakery , Beverage |
Other purposes | Confectionary |
Hazards identification | |
Classification of the substance or mixture | |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) | |
None found. | |
GHS Label elements, including precautionary statements | |
Pictogram | |
Hazard statement(s) | |
None found. | |
Precautionary statement(s) | |
None found. | |
Oral/Parenteral Toxicity: | |
oral-rat LD50 > 5000 mg/kg Food and Cosmetics Toxicology. Vol. 12, Pg. 723, 1974. | |
Dermal Toxicity: | |
skin-rabbit LD50 > 5000 mg/kg Food and Cosmetics Toxicology. Vol. 12, Pg. 723, 1974. | |
Inhalation Toxicity: | |
Not determined |
Category: | |||
flavor and fragrance agents | |||
RIFM Fragrance Material Safety Assessment: Search | |||
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice | |||
IFRA Critical Effect: | |||
Phototoxicity | |||
IFRA fragrance material specification: | |||
Where the bergapten (5-methoxypsoralen) content of all relevant oils present in a compound has been determined, it is recommended that for applications on areas of skin exposed to sunshine, excluding bath preparations, soaps and other products which are washed off the skin, the total level of bergapten in the consumer products should not exceed 0.0015% (15 ppm). This is equivalent to 0.0075% (75 ppm) in a fragrance compound used at 20% in the consumer product. Where the level of bergapten has not been determined by appropriate methods, the limits specified in the guidelines on individual oils should apply. In those cases, where such oils are used in combination with other phototoxic ingredients, the additive effect has to be taken into consideration and the use levels have to be reduced accordingly. The sum of the concentrations of all phototoxic fragrance ingredients, expressed in % of their recommended maximum level in the consumer product, shall not exceed 100. | |||
ClinicalTrials.gov:search |
Daily Med:search |
AIDS Citations:Search |
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Toxicology Citations:Search |
EPA Substance Registry Services (TSCA):8016-20-4 |
EPA ACToR:Toxicology Data |
EPA Substance Registry Services (SRS):Registry |
National Institute of Allergy and Infectious Diseases:Data |
citrus paradisi macf. isolate |
Chemidplus:0008016204 |