pyroligneous acids hickory

General Material Information

Preferred name	pyroligneous acids hickory
Trivial Name	Pyroligneous acids, hickory
Short Description	hickory smoke distillate
Formula	unspecified
CAS Number	74113-74-9
FEMA Number	4222
FDA UNII	Search
FDA Patent	No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm	74113-74-9 ; HICKORY SMOKE DIST.
Synonyms	cuir MD (Firmenich) hickory smoke condensate hickory smoke distillate hickory smoke flavor natural hickory smoke flavor hickory smoke flavor natural leather MD (Firmenich) pyroligneous acids, hickory smoke hickory condensate Smoke, hickory, condensate

Canada Domestic Sub. List:	74113-74-9
Pubchem (sid):	135301020

Publications by PubMed
Effects of hickory smoke condensate on gastric carcinogenesis in Wistar rats after treatment with N-methyl-N'-nitro-N-nitrosoguanidine and sodium chloride.
Effects of hickory-smoke condensate on development of pepsinogen 1-altered pyloric glands in rats.
Evidence of potential tumour-initiating and tumour-promoting activities of hickory smoke condensate when given alone or with nitrite to rats.

FDA Substances Added to Food (formerly EAFUS):

Diffusions Aromatiques	Ernesto Ventós
Firmenich	Penta International
Firmenich Inc.	Penta International Corporation
Ernesto Ventós S.A.

Material listed in food chemical codex	No
Solubility
water	Yes

Odor Type: Smoky
smoky, leathery, burnt, woody
General comment	At 0.10 % in propylene glycol. smoky leathery burnt woody
Flavor Type: Smoky
woody, smoky
General comment	Woody smoky

Applications	flavor and fragrance agents
Flavoring purposes	Smoke

European information :
Most important hazard(s):
Xn - Harmful.
R 10 - Flammable. R 21 - Harmful in contact with skin. R 36/37/38 - Irritating to eyes, respiratory system, and skin. S 02 - Keep out of the reach of children. S 16 - Keep away from sources of ignition - No Smoking. S 20/21 - When using do not eat, drink or smoke. S 24/25 - Avoid contact with skin and eyes. S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. S 36/37/39 - Wear suitable clothing, gloves and eye/face protection.

Hazards identification

Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements

Pictogram

Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Category:
flavor and fragrance agents
RIFM Fragrance Material Safety Assessment: Search
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice

Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 22
Click here to view publication 22
	average usual ppm	average maximum ppm
baked goods:	1.80000	2.50000
beverages(nonalcoholic):	0.80000	1.50000
beverages(alcoholic):	0.80000	1.50000
breakfast cereal:	-	-
cheese:	600.00000	650.00000
chewing gum:	0.17000	0.20000
condiments / relishes:	10.00000	15.00000
confectionery froastings:	-	-
egg products:	-	-
fats / oils:	100.00000	125.00000
fish products:	210.00000	220.00000
frozen dairy:	-	-
fruit ices:	-	-
gelatins / puddings:	-	-
granulated sugar:	-	-
gravies:	10.00000	20.00000
hard candy:	-	-
imitation dairy:	-	-
instant coffee / tea:	-	-
jams / jellies:	-	-
meat products:	100.00000	150.00000
milk products:	210.00000	220.00000
nut products:	-	-
other grains:	-	-
poultry:	250.00000	280.00000
processed fruits:	-	-
processed vegetables:	130.00000	150.00000
reconstituted vegetables:	130.00000	150.00000
seasonings / flavors:	10.00000	20.00000
snack foods:	3600.00000	4000.00000
soft candy:	-	-
soups:	10.00000	20.00000
sugar substitutes:	-	-
sweet sauces:	-	-

Chemical Carcinogenesis Research Information System:Search

EPA Substance Registry Services (TSCA):74113-74-9

EPA Substance Registry Services (SRS):Registry

National Institute of Allergy and Infectious Diseases:Data

Chemidplus:0074113749