grenadine flavor

Grenadine flavor is a synthetic flavor compound designed to replicate the distinctive sweet taste associated with traditional grenadine syrups. It is commonly described as sweet with fruity notes reminiscent of pomegranate and other red fruits. This flavor is often used to simulate the classic grenadine profile in formulations where natural extracts are unavailable or unsuitable. Known also as artificial grenadine flavor or grenadine flavor for pharmaceuticals, it is utilized for imparting a consistent taste profile in a wide range of flavored products. More detailed chemical and sensory information can be located through resources such as PubChem. Production usually involves blending various flavoring molecules to achieve the characteristic sweet and fruity notes typical of grenadine.

Grenadine flavor does not occur naturally but is formulated to recreate the sensory experience of traditional grenadine syrup. It finds applications in diverse flavored products spanning beverages, confectionery, and pharmaceuticals. For instance, it is often incorporated into syrups and liquid formulations designed to provide a sweet and fruity taste. Its use aligns with guidelines under FEMA (US) standards regarding flavoring substances in food products. This classification supports its application as a flavor additive for consumable goods where a grenadine note is desired, ensuring appropriate quality and safety in such uses.

Grenadine flavor is a formulated mixture with properties tailored for flavor impact rather than defined chemical structure. Its volatility and solubility characteristics influence its performance in various product matrices. Typically, such artificial flavors are designed to be soluble in aqueous and alcoholic bases, facilitating incorporation into beverages and syrups. The sweet auditory perception it provides results from the molecular constituents chosen to mimic fruity and sugary notes. Temperature stability must accommodate typical storage and processing conditions, ensuring consistent flavor delivery without degradation. Its physical state is generally liquid or concentrated solution, optimized for formulation versatility.

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Export Tariff Code:	3302.10.0000
Wikipedia:	View

Safety information

Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Pictogram
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in use information

Category:
flavored products of all types
Recommendation for grenadine flavor usage levels up to:
	not for fragrance use.

Safety references

None found