We have found 46587 results matching your criteria.
Please wait while we search...
  1. 1.
    General Material Information
  2. 2.
    PhysChem Properties
  3. 3.
    Occurrences
  4. 4.
    Organoleptic Properties
  5. 5.
    Suppliers
  6. 6.
    Potential Uses
  7. 7.
    Regulatory & Documentation
  8. 8.
    Safety Information
  9. 9.
    Other Information
  10. 10.
    Blenders & Components
  11. 11.
    Literature & References

lemonade flavor

General Material Information

Trivial Name lemonade flavor
Synonyms
  • natural lemonade flavor, WONF

US / EU / FDA / JECFA / FEMA / Scholar / Patents

Google Scholar Start search
Google Books Start search
Google Patents Start search
Perfumer & Flavorists Start search
EU Patents Start search
PubMeb Start search
NCBI Start search

Literature & References

None found
Publications by PubMed
[The effect of energy drinks on the cognitive performance of adolescents].
Changes in beverage consumption in Norwegian children from 2001 to 2008.
Sugar-sweetened beverages and risk of obesity and type 2 diabetes: epidemiologic evidence.
Flavors prime processing of affectively congruent food words and non-food words.
A comparison of the palatability of flavored oral contrasts.
Sensory-specific satiety is unaffected by manipulations of flavour intensity.
Update on the medical management of stone disease.
Autonomic nervous system responses to sweet taste: evidence for habituation rather than pleasure.
Are energy drinks contributing to the obesity epidemic?
Medial temporal and prefrontal lobe activation during verbal encoding following glucose ingestion in schizophrenia: A pilot fMRI study.
Glucose enhancement of a facial recognition task in young adults.
Sweetness intensity and pleasantness in children, adolescents, and adults.
The influence of specific foods and oral hygiene on the microflora of fissures and smooth surfaces of molar teeth: A 5-day study.
The effect of sucrose- and aspartame-sweetened drinks on energy intake, hunger and food choice of female, moderately restrained eaters.
Effect of sucrose in breakfast items on pleasantness and food intake in the elderly.
[Old wine in new bottles: the "promille-killer" Party Plus].
Adverse reactions to food additives in children with atopic symptoms.
Preferences and intake measures of salt and sugar, and their relation to personality traits.
Effects of drinks sweetened with sucrose or aspartame on hunger, thirst and food intake in men.
Preferred sweetness of a lime drink and preference for sweet over non-sweet foods, related to sex and reported age and body weight.
Dietary intake of sweet foods and of dairy fats and resultant gustatory responses to sugar in lemonade and to fat in milk.
Effect of sucrose on hyperkinetic children.
Extraction of organic acids by ion-pair formation with tri-n-octylamine. Part V. Simultaneous determination of synthetic dyes, benzoic acid, sorbic acid, and saccharin in soft drinks and lemonade syrups.
Fructose: comparison with sucrose as sweetener in four products.
The emergency management of the diabetic at home.
[The determination of sorbitol in lemonade syrups for diabetics].

Other Information

Export Tariff Code:3302.10.0000
Wikipedia:View

PhysChem Properties

Material listed in food chemical codex No

Organoleptic Properties

Flavor Type: Citrus
lemon
General comment Lemonade

Potential Uses

Applications
Flavoring purposes Lemonade

Safety Information

Safety information

Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Pictogram
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in use information

Category:
flavored products of all types
Recommendation for lemonade flavor usage levels up to:
not for fragrance use.

Safety references

None found