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cherry lime flavor

Cherry lime flavor is a citrusy, fruity flavoring agent used primarily in flavored food products, characterized by fresh cherry and lime notes.

General Material Description

Cherry lime flavor is a synthetic or natural flavoring agent that provides a distinctive citrus profile with pronounced cherry undertones. This compound delivers sensory notes reminiscent of fresh cherries complemented by tangy lime, creating a balanced fruity aroma and taste. It is commonly employed as a flavor additive in various food and beverage applications. Also known under the general designation 'cherry lime', it forms part of the flavor chemistry realm, linking to related compounds catalogued in sources like PubChem. Derived either through natural extraction or laboratory synthesis, cherry lime flavor enhances product palatability without contributing to fragrance formulations.

Occurrence, Applicability & Potential Uses

Cherry lime flavor finds use predominantly within the food and beverage industry, incorporated into flavored products of all types to impart a fresh citrus character with fruity sweetness. This flavor blend mimics the natural combination of cherry and lime fruits commonly found in culinary applications. Regulatory guidelines such as those outlined by FEMA (US) provide frameworks for its safe usage in food products, although this flavor is not recommended for fragrance applications. Its utility spans confectionery, beverages, dairy goods, and other edible formulations where a vibrant, fruity citrus note is desired.

Physico-Chemical Properties Summary

The cherry lime flavor exhibits physico-chemical characteristics typical of flavor compounds, with volatility facilitating its perception in aroma and taste. Its molecular properties allow the compound to dissolve efficiently in various food matrices, ensuring consistent flavor delivery. The citrus and cherry notes arise from a combination of organic acids, esters, and aldehydes, contributing not only to sensory impact but also to stability under typical food processing temperatures. Understanding these properties aids in formulation, ensuring balanced flavor intensity and longevity within products.

FAQ

What is cherry lime flavor and what sensory characteristics does it have?
Cherry lime flavor is a flavoring agent that imparts a distinct combination of cherry and citrus lime notes. It is characterized by a fresh, tangy citrus aroma combined with sweet, fruity cherry undertones. The flavor is used to replicate or enhance the taste experience of cherry-lime combinations in various food products, delivering a balanced fruity profile that appeals to consumers.
Where is cherry lime flavor commonly used and how is it applied?
Cherry lime flavor is commonly incorporated into a broad range of flavored food products including beverages, confectionery, dairy items, and snacks. It is applied during food formulation to provide a consistent cherry and citrus taste that mimics natural fruit flavors. Usage levels are controlled to maintain flavor quality and comply with industry regulatory standards, with a clear recommendation that it is not intended for fragrance or perfumery purposes.
Are there regulatory considerations or safety guidelines associated with cherry lime flavor?
Regulatory frameworks such as FEMA (US) oversee the safe use of flavoring agents like cherry lime flavor in food products. Safety data indicates no classified hazards or required precautionary statements under standard hazard communication regulations like OSHA HCS (29 CFR 1910). Usage recommendations specify its role exclusively as a flavor additive without approval for fragrance use. No specific safety references or toxicity data have been identified, indicating a lack of known hazards at typical application levels.

US / EU / FDA / JECFA / FEMA / Scholar / Patents

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Other Information

General Material Information

Trivial Name cherry lime flavor

PhysChem Properties

Material listed in food chemical codex No

Organoleptic Properties

Flavor Type: Citrus
cherry, lime, citrus
General comment Cherry lime

Safety Information

Safety information

Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Pictogram
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in use information

Category:
flavored products of all types
Recommendation for cherry lime flavor usage levels up to:
not for fragrance use.

Safety references

None found