passion fruit orange flavor

Passion fruit orange flavor is a mixed flavor compound designed to impart the combined fruity sensory notes of passion fruit and orange. This flavoring agent appears as a formulation used in the food and beverage industry to replicate a tropical citrus aroma and taste. Known synonyms include orange passion fruit flavor, orange passionfruit flavor, and passionfruit orange flavor. It belongs to the class of flavor compounds used to enhance or create complex fruit flavor profiles. Information about this flavoring agent can be found through resources such as PubChem. Typically, this flavor is derived through blending natural extracts or synthesizing key aroma constituents that mimic passion fruit and orange characteristics.

This flavor compound is primarily formulated for use in flavored products of all types, including beverages, confectionery, and dairy items. The fruity attributes are relevant to applications seeking a tropical citrus note. It may naturally relate to compounds found in passion fruit and orange but is predominantly used as a flavor additive rather than an isolated natural extract. Usage levels follow recommendations under the FEMA (US) guidelines for flavoring agents, ensuring safety and efficacy within permitted concentrations. The flavor is not intended for fragrance applications and is specific to food and beverage flavor enhancement.

Passion fruit orange flavor products are generally complex mixtures combining volatile organic compounds with fruity odor and taste characteristics. Physical properties such as volatility and solubility vary depending on formulation base solvents, often including aqueous or oily vehicles suitable for food use. The chemical constituents responsible for the sensory notes include esters, terpenes, and lactones that contribute the signature passion fruit and orange aromas. These compounds' stability influences shelf life and flavor intensity during processing and storage. The balance of hydrophobic and hydrophilic components affects miscibility and release profiles in various matrices.

Safety information

Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Pictogram
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in use information

Category:
flavored products of all types
Recommendation for passion fruit orange flavor usage levels up to:
	not for fragrance use.

Safety references

None found