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granny smith apple flavor

Granny Smith apple flavor is a fruity compound used to impart the tart, crisp taste of Granny Smith apples in diverse flavored products.

General Material Description

Granny Smith apple flavor is a synthetic or natural flavor compound designed to replicate the distinctive fruity and tart aroma of the Granny Smith apple variety. This flavor ingredient exhibits a crisp, green apple sensory note, commonly associated with the fresh Granny Smith apple. It is widely used in formulation for flavored products of various types, including beverages, confections, and baked goods. The compound is recognized under controlled vocabularies like the PubChem database, facilitating consistent identification and regulatory compliance. Derived either through natural extraction processes or chemical synthesis, this flavor emphasis supports the creation of apple-flavored products with a characteristic tartness and freshness.

Occurrence, Applicability & Potential Uses

Granny Smith apple flavor occurs as a deliberate addition in flavored products aiming to reproduce the sensory attributes of the Granny Smith apple. Its application spans food and beverage industries, including candies, drinks, bakery items, and dairy products. The distinctive tart-green fruity profile makes it suitable for providing complexity and freshness in flavor blends. This flavor ingredient complies with relevant standards such as FEMA (US) guidelines for food flavorings, ensuring its safe use within recommended maximum usage levels. Beyond food, it may appear in non-fragrance uses such as flavoring chewing gum and confectionery, where an authentic Granny Smith apple note is desired.

Physico-Chemical Properties Summary

Granny Smith apple flavor is characterized by its fruity, fresh aroma profile with key notes that mimic the tartness and crispness of the Granny Smith apple. The compound's volatility enables effective aroma release in food matrices at ambient and moderate temperatures. Its miscibility with common flavor carriers allows for versatile incorporation into aqueous or lipid-based products. Stability under typical processing conditions, such as baking or pasteurization, supports its use in a broad range of applications. The absence of any reported classification for hazards and toxicity suggests a chemically stable and low-risk profile under standard usage scenarios, although specific toxicological data remains undetermined.

FAQ

What is Granny Smith apple flavor?
Granny Smith apple flavor is a flavoring agent that recreates the tart, fruity taste and aroma of the Granny Smith apple variety. Known for its crisp and green apple notes, this compound is used to impart the characteristic sensory profile of Granny Smith apples in various food products. It is available as a natural extract or as a synthetic flavoring designed to simulate the original fruit's freshness.
Where is Granny Smith apple flavor used and how is it applied?
This flavor is commonly applied in flavored products including beverages, confections, baked goods, and dairy items. Its fruity and tart profile enhances recipes requiring an authentic apple note. The flavor is typically added at usage levels recommended by regulatory bodies such as FEMA (US), ensuring consistent taste performance without fragrance applications. It can be formulated into liquid or powder flavor bases compatible with different food production methods.
What safety regulations pertain to Granny Smith apple flavor and where can it be sourced?
Granny Smith apple flavor is subject to safety evaluations under standards such as FEMA (US) for use in food and beverage products. No classification for hazards or toxicity has been identified, suggesting a favorable safety profile under recommended use. The flavor is commercially available through flavor houses and suppliers specializing in natural and synthetic food flavorings, with sourcing depending on whether natural extract or synthetic versions are required.

US / EU / FDA / JECFA / FEMA / Scholar / Patents

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Other Information

Wikipedia:View

General Material Information

Trivial Name granny smith apple flavor

PhysChem Properties

Material listed in food chemical codex No

Organoleptic Properties

Flavor Type: Fruity
apple, fruity, tart, sweet
General comment Granny smith apple

Safety Information

Safety information

Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Pictogram
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in use information

Category:
flavored products of all types
Recommendation for granny smith apple flavor usage levels up to:
not for fragrance use.

Safety references

None found