rubus fruticosus fruit juice

General Material Information

Preferred name	rubus fruticosus fruit juice
Trivial Name	Rubus fruticosus, ext.
Short Description	liquid expressed from the juice of the blackberry, rubus fruticosus l., rosaceae
CAS Number	84787-69-9
FEMA Number	2155
ECHA Number	284-110-6
FDA UNII	Search
FDA Patent	No longer provide for the use of these seven synthetic flavoring substances
Synonyms	fruitapone blackberry B (Symrise) european blackberry fruit juice blackberry juice dewberry fruit juice liquid expressed from the juice of the blackberry, rubus fruticosus l., rosaceae rubus bergii fruit juice rubus myrianthus fruit juice Rubus fruticosus, ext.

	rubus fruticosus l. fruit juice
Pubchem (sid):	135294673

Publications by PubMed
Ellagitannins from Rubus berries for the control of gastric inflammation: in vitro and in vivo studies.
Acute toxicity, brine shrimp cytotoxicity, anthelmintic and relaxant potentials of fruits of Rubus fruticosus Agg.
Method development for determination of (+)-catechin and (-)-epicatechin by micellar electrokinetic chromatography: annual characterization of field grown blackberries.
The phenology of Rubus fruticosus in Ireland: herbarium specimens provide evidence for the response of phenophases to temperature, with implications for climate warming.
Identification of cyanidin 3-O-β-(6″-(3-hydroxy-3-methylglutaroyl)glucoside) and other anthocyanins from wild and cultivated blackberries.
Pollination biology of fruit-bearing hedgerow plants and the role of flower-visiting insects in fruit-set.
Anthocyanin metabolism in rats and their distribution to digestive area, kidney, and brain.
Hyaluronidase inhibitory activity from the polyphenols in the fruit of blackberry (Rubus fruticosus B.).
Intraplant distribution of Acalitus essigi (Acari: Eriophyoidea) on blackberries (Rubus fruticosus agg.).
In vitro versus in vivo cellulose microfibrils from plant primary wall synthases: structural differences.
Two rhamnogalacturonide tetrasaccharides isolated from semi-retted flax fibers are signaling molecules in Rubus fruticosus L. cells.
Changes in wall-bound polysaccharidase activities during the culture cycle of a Rubus fruticosus cell suspension.

Wikipedia:

Material listed in food chemical codex

Flavor Type: Berry
blackberry


Hazards identification

Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements

Pictogram

Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Category:
cosmetic and flavor agents
Recommendation for rubus fruticosus fruit juice usage levels up to:
	not for fragrance use.

Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
Click here to view publication 3
		average usual ppm	average maximum ppm
baked goods:		3.00000	660.00000
beverages(nonalcoholic):		-	81.00000
beverages(alcoholic):		150.00000	10000.00000
breakfast cereal:		-	-
cheese:		-	-
chewing gum:		-	-
condiments / relishes:		-	-
confectionery froastings:		-	-
egg products:		-	-
fats / oils:		-	-
fish products:		-	-
frozen dairy:		3.00000	880.00000
fruit ices:		3.00000	880.00000
gelatins / puddings:		-	-
granulated sugar:		-	-
gravies:		-	-
hard candy:		-	230.00000
imitation dairy:		-	-
instant coffee / tea:		-	-
jams / jellies:		-	-
meat products:		-	-
milk products:		-	-
nut products:		-	-
other grains:		-	-
poultry:		-	-
processed fruits:		-	-
processed vegetables:		-	-
reconstituted vegetables:		-	-
seasonings / flavors:		-	-
snack foods:		-	-
soft candy:		-	-
soups:		-	-
sugar substitutes:		-	-
sweet sauces:		-	-

ClinicalTrials.gov:search

Daily Med:search

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Cancer Citations:Search

EPA Substance Registry Services (SRS):Registry

National Institute of Allergy and Infectious Diseases:Data

rubus fruticosus l. fruit juice

Chemidplus:0084787699