mountain ash berry fragrance

Mountain ash berry fragrance is a synthetic or natural scent compound noted for an herbal odor with citrus and tart bitter nuances. This aromatic material typically appears as a liquid soluble in alcohol but insoluble in water, making it suitable for alcohol-based fragrance formulations. It is also occasionally referenced as mountain ash extract or berry fragrance in perfumery. The compound aligns with typical herbal citrus notes used to impart fresh, natural character to fragranced products. Reliable data on the compound's chemical structure and identifiers are limited, though it is recognized within standard fragrance ingredient databases such as PubChem. Its sourcing may involve extraction from mountain ash berries or laboratory synthesis, lending versatility to its application in diverse scented goods.

This fragrance compound occurs primarily as a formulated ingredient rather than a substance commonly extracted in significant amounts from natural sources. It mimics the aromatic profile of mountain ash berries, which are native to temperate regions and known for their bitter and tart characteristics. The fragrance finds broad applicability in fragranced products of all types, including personal care and household items. Its solubility profile, with alcohol solubility and water insolubility, suits it for perfume and cologne bases as well as specialized products requiring stable aromatic notes. Usage recommendations follow guidelines such as IFRA (Global) standards, ensuring safe concentrations in consumer formulations despite the lack of specific hazard classifications.

Mountain ash berry fragrance is characterized by its solubility in alcohol and insolubility in water, influencing its integration into fragrance compositions. This property enhances its compatibility with alcoholic solvents common in perfumery, promoting homogenous blending and sustained release of its herbal citrus aroma. The odor profile carries herbal, citrus, tart, and bitter notes, which contribute to its sensory appeal. Limited toxicity data suggest no known hazards or classification under current OSHA standards, allowing formulators to utilize it flexibly within recommended usage levels. Its physical stability supports consistent olfactory performance, important for product quality and consumer acceptance.

Safety information

Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Pictogram
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in use information

Category:
fragranced products of all types
Recommendation for mountain ash berry fragrance flavor usage levels up to:
	not for flavor use.

Safety references

None found