mulberry fragrance

Mulberry fragrance is a chemical ingredient used for imparting a sweet berry aroma reminiscent of ripe mulberries. It is a type of fragrance material employed to evoke fruity and floral notes in scented products. This fragrance is recognized for its distinct berry odor, encompassing aspects of almond, cherry blossom, and raspberry. Known synonyms mainly refer to variations around its berry scent character. The ingredient is listed within chemical registries such as PubChem for reference. Typically, it is derived from natural extracts or synthesized to mimic the aroma characteristics of mulberry fruit, facilitating reliable supply and consistency for perfumery and fragranced goods.

Mulberry fragrance primarily occurs as a component formulated into various scented consumer products, including perfumes, body care, and home fragrance items. Its applicability extends to formulations aiming to replicate fruit and floral aromas, especially those featuring notes like almond, blackberry, rose, and hibiscus. The fragrance is valued for contributing complex berry and bouquet effects. Compliance with IFRA (Global) standards ensures its safe usage within established limits in fragranced goods. While not used as a flavoring agent, it finds broad use in aroma compositions for seasonal or themed products such as Christmas scents and tropical fruit blends.

This fragrance possesses a specific gravity ranging from 0.96 to 0.97 at 25 °C, indicating a density slightly less than water, common for many aromatic oils. Its refractive index between 1.48 and 1.49 at 20 °C suggests its liquid nature and optical properties valuable for quality control in blending. The fragrance dissolves well in alcohol and paraffin oil, allowing versatile incorporation into alcohol-based perfumes and oil-based formulations. It is insoluble in water, which affects its behavior in aqueous products and influences impregnation techniques for delivery mediums such as wax or nonpolar solvents.

Export Tariff Code:	3302.90.0010
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Safety information

Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Pictogram
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in use information

Category:
fragranced products of all types
Recommendation for mulberry fragrance flavor usage levels up to:
	not for flavor use.

Safety references

None found