christmas spice fragrance

General Material Information

Trivial Name

Export Tariff Code:

3302.90.0010

Material listed in food chemical codex	No
Specific gravity	@ 25 °C
Pounds per Gallon	8.155 to 8.404
Refractive Index	1.407 to 1.51 @ 20 °C

Applications	fragranced products of all types
Odor purposes	Acacia , Agate , Amber , Balsam , Bay rum , Bayberry , Bouquet , Cedar forest , Christmas , Copaiba balsam , Country meadow , Croton eluteria bark , Fir balsam , Floral , Ginger white ginger , Hollyberry , Juniper berry , Patchouli , Pine , Pinion , Spice , Sweet grass , Woody
Flavoring purposes	Copaiba balsam , Croton eluteria bark
Other purposes	Fir


Hazards identification

Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements

Pictogram

Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Category:
fragranced products of all types

Recommendation for christmas spice fragrance flavor usage levels up to:
	not for flavor use.

None found