mandarin lemon fagrance

Mandarin lemon fagrance is a sensory compound characterized by its distinct citrus odor, commonly described as fresh and zesty. This fragrance ingredient is typically clear and soluble in alcohol but not in water, influencing its use in various formulation contexts. Synonyms for this material are limited, as it is primarily identified by its trivial name rather than standardized chemical designations. It is frequently employed in fragranced products to impart a citrus sensation without the complexity of natural extracts. Sourced as a synthetic or naturally derived additive, this compound’s profile is documented in chemical databases such as PubChem, offering detailed information relevant to fragrance chemists and formulators.

This compound does not commonly occur naturally in significant quantities but is utilized extensively in fragranced products of all types. It replicates the fresh citrus notes characteristic of mandarin and lemon peels, making it suitable for use in perfumery, personal care items, and household fragrances. Its application follows safety guidelines established under standards such as the FEMA (Flavor and Extract Manufacturers Association, US), even though it is not recommended for flavoring use. The mandarin lemon fagrance contributes bright, uplifting notes that enhance the sensory appeal of consumer products.

Mandarin lemon fagrance exhibits solubility in alcohol, enabling it to blend effectively in alcohol-based fragrance formulations and ethanol-containing products. Its insolubility in water limits its use in aqueous systems unless emulsification or solubilization techniques are applied. These physical properties influence its volatility and diffusion characteristics, which are critical for the release and perception of its citrus odor within fragranced materials. The absence of determined toxicity data suggests that thorough assessments are advisable when considering new applications or exposure scenarios.

Safety information

Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Pictogram
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in use information

Category:
fragranced products of all types
Recommendation for mandarin lemon fagrance flavor usage levels up to:
	not for flavor use.

Safety references

None found