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blueberry specialty

Blueberry specialty is a fragrance agent characterized by a blueberry berry odor, used mainly in perfumery and soluble in alcohol but not water.

General Material Description

Blueberry specialty is a synthetic fragrance ingredient designed to impart a characteristic blueberry aroma with a berry note in scent compositions. This compound is recognized mainly as a perfume base, sometimes referenced by the synonym blueberry perfume base. It is an alcohol-soluble material that provides a floral and fruity profile reminiscent of blueberries. The compound does not naturally occur but is formulated to mimic the blueberry scent in perfumery. Detailed chemical information can be found via its PubChem database entry. This material is primarily utilized in fragrance applications and is not intended for flavor usage.

Occurrence, Applicability & Potential Uses

Blueberry specialty is not a natural extract but a formulated fragrance component designed to replicate the scent of blueberries and related floral notes including heliotrope, hibiscus, and violet. It is applied in various perfumery products as a scent enhancer or base ingredient. In fragrance formulation, its solubility in alcohol facilitates blending with many aromatic compounds. Regarding regulatory standards, its use follows IFRA (Global) guidelines, which provide recommendations for safe fragrance incorporation. Blueberry specialty does not have food flavor authorization and thus is recommended solely for external fragrance use.

Physico-Chemical Properties Summary

This ingredient dissolves readily in alcohol, enabling straightforward incorporation into perfume bases and alcohol-based fragrances. However, it does not dissolve in water, indicating limited compatibility with aqueous formulations without emulsion or solubilization techniques. The compound exhibits a distinct berry scent dominated by blueberry notes. These physical and olfactory characteristics influence its suitability for perfumery, where alcohol solubility and strong berry aroma complement floral and fruity blends.

FAQ

What is blueberry specialty and how is it used in fragrances?
Blueberry specialty is a synthetic fragrance ingredient known for its blueberry-like berry aroma. It serves as a perfume base to impart a fresh, fruity scent in various fragranced products. Its primary use is within perfumery, enhancing compositions with floral and fruity notes such as heliotrope and violet. It is not derived directly from blueberries but is designed to mimic their scent.
How is blueberry specialty incorporated into formulations and what are its solubility properties?
Blueberry specialty dissolves well in alcohol, which allows it to blend effectively in alcohol-based fragrance preparations. It is insoluble in water, which limits its use in aqueous or water-dominant products without specific formulation adjustments. This solubility characteristic makes it suitable for classic perfume compositions and other alcohol-compatible fragranced goods.
Are there regulations or safety considerations associated with blueberry specialty?
Yes, blueberry specialty adheres to the International Fragrance Association (IFRA) Code of Practice (Global), which provides guidelines on fragrance ingredient usage to ensure consumer safety. It is categorized exclusively for fragrance applications and not approved for flavor use. Current hazard assessments show no classifications or specific precautionary statements for this material under OSHA (US) regulations. Usage levels should follow IFRA recommendations to maintain safety.

US / EU / FDA / JECFA / FEMA / Scholar / Patents

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Other Information

Wikipedia:View

General Material Information

Trivial Name blueberry specialty
Synonyms
  • blueberry perfume base

PhysChem Properties

Material listed in food chemical codex No
Solubility
alcohol Yes
water No

Organoleptic Properties

Odor Type: Berry
blueberry, berry, fruity, tropical
General comment At 100.00 %. blueberry

Potential Uses

Applications
Odor purposes Blueberry , Floral , Heliotrope , Hibiscus , Loganberry , Osmanthus , Violet

Safety Information

Safety information

Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Pictogram
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in use information

Category:
fragrance agents
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
Recommendation for blueberry specialty flavor usage levels up to:
not for flavor use.

Safety references

None found