honey specialty

General Material Information

Trivial Name	honey specialty
Synonyms	honey (miel oliffac) DEPR 0207 honey fleuressence (PerfumersWorld) honey perfume base honey signature (Firmenich) miel blanc DL 813 miel blanc L31706 miel blanc N DB10024 miel oliffac (IFF) miel perfume base miel specialty nectarol SA

Export Tariff Code:

3302.90.0010

Azelis UK	Creatingperfume.com
Diffusions Aromatiques	Ernesto Ventós
Firmenich	Pell Wall Perfumes
Penta International	PerfumersWorld
Perfumery Laboratory	The John D. Walsh Company
The Perfumers Apprentice	Vigon International
Azelis UK Ltd.	Firmenich Inc.
Penta International Corporation	PerfumersWorld Ltd.
The John D. Walsh Company, Inc	Ernesto Ventós S.A.

Material listed in food chemical codex	No
Specific gravity	@ 25 °C
Pounds per Gallon	8.571 to 8.762
Refractive Index	1.53 to 1.55 @ 20 °C
Flash Point TCC Value	100 °C TCC
Solubility
alcohol	Yes
water	No

Odor Type: Honey
honey, sweet, balsamic, sugar, earthy, resinous, fruity
General comment	At 100.00 %. sweet honey
This is the description from Firmenich: “Firmenich “SigNature” ingredients are born from our synergies between Science, Nature and Creativity. Showcasing Firmenich process expertise applied to high quality natural ingredients, HONEY SIGNATURE expertly blends natural honey extract with synthetic captives. Incredibly gourmand, it imparts a natural and contemporary touch to fine fragrance.”	Honey, sweet, edible, natural. Diffusive. Powerful

Applications	fragrance agents
Odor purposes	Elder flower, Honey


Hazards identification

Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements

Pictogram

Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Category:
fragrance agents
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
Recommendation for honey specialty usage levels up to:
	2.0000 % in the fragrance concentrate.

Recommendation for honey specialty flavor usage levels up to:
	not for flavor use.

None found