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mimosa specialty

Mimosa specialty is a floral fragrance agent used in perfumery, soluble in alcohol and not water, with no classified hazards under OSHA standards.

General Material Description

Mimosa specialty is a fragrance material characterized by a floral odor profile reminiscent of mimosa blossoms. This compound belongs to the category of fragrance agents used primarily in perfumery. Common synonyms include mimosa fleur 2068 (Charabot), mimosa fleur 2170 (Charabot), mimosa fleuressence (PerfumersWorld), and mimosa perfume base. It appears as a complex aromatic preparation rather than a pure chemical entity and is sourced from blends designed to emulate the scent of mimosa flowers. For chemical reference, see PubChem. The material is supplied for professional fragrance use and is typically dissolved in alcohol-based solvents.

Occurrence, Applicability & Potential Uses

Mimosa specialty does not naturally occur as a single pure compound but represents a fragrance mixture designed to replicate the floral notes of the mimosa flower. It finds application exclusively as a fragrance agent in perfumery, where it contributes soft, powdery floral nuances. Its use is regulated by the IFRA (Global) Code of Practice, which currently restricts its application to fragrance compositions and excludes use as a flavoring ingredient. This ensures safe incorporation within cosmetic and personal care products while maintaining compliance with international standards.

Physico-Chemical Properties Summary

Mimosa specialty is soluble in alcohol solvents, facilitating its use in alcohol-based fragrance formulations, but remains insoluble in water which limits its dispersibility in aqueous systems. This solubility profile influences formulation strategies, favoring solutions and perfumes rather than waterborne products. The floral aroma is stable under typical formulation conditions. No significant hazards or toxicity data have been identified under OSHA HCS regulations, indicating a minimal safety risk when handled appropriately in fragrance applications. These properties support its role as a valued aromatic additive without requiring special hazard precautions.

FAQ

What is mimosa specialty and what are its main characteristics?
Mimosa specialty is a fragrance preparation designed to replicate the floral scent of mimosa flowers. It is used primarily in perfumery as a fragrance agent. The compound is known for its soft floral odor, often described simply as 'floral mimosa.' It is not a single chemical but a mixture tailored to provide a characteristic mimosa aroma. Soluble in alcohol and insoluble in water, it is suited to alcohol-based fragrance products.
How is mimosa specialty used and where is it applicable?
Mimosa specialty is utilized exclusively as a fragrance ingredient in various perfumery products. It enhances floral notes in compositions and is not used as a flavoring agent. Its solubility in alcohol allows formulation into perfumes and colognes, but it is not suited for water-based applications. Use levels and applications conform with the IFRA (Global) Code of Practice, ensuring its inclusion adheres to international fragrance safety standards.
What safety regulations and sourcing considerations apply to mimosa specialty?
Mimosa specialty is classified as having no significant hazards according to OSHA HCS (29 CFR 1910) and does not carry specific precautionary or hazard statements. Regulatory guidance from IFRA (Global) restricts its use to fragrance applications, disallowing use as a flavoring agent. Sourcing is typically from fragrance raw material suppliers who blend appropriate aromatic compounds to reproduce the mimosa floral scent. Users must follow IFRA and other relevant code of practice guidelines to ensure compliant and safe incorporation in products.

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Other Information

Wikipedia:View

General Material Information

Trivial Name mimosa specialty
Synonyms
  • mimosa fleur 2068 (Charabot)
  • mimosa fleur 2170 (Charabot)
  • mimosa fleuressence (PerfumersWorld)
  • mimosa perfume base

PhysChem Properties

Material listed in food chemical codex No
Solubility
alcohol Yes
water No

Organoleptic Properties

Odor Type: Floral
mimosa, floral, green, grassy, waxy, woody, spicy
General comment At 100.00 %. mimosa

Safety Information

Safety information

Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Pictogram
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in use information

Category:
fragrance agents
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
Recommendation for mimosa specialty flavor usage levels up to:
not for flavor use.

Safety references

None found