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mastic gum resin

General Material Information

Preferred name mastic gum resin
Trivial Name Resins, mastic
Short Description gum obtained from the mastic, pistacia lentiscus l., anacardiaceae
CAS Number 61789-92-2
FDA UNII Search
FDA Mainterm 61789-92-2 ; MASTIC GUM
Synonyms
  • gum obtained from the mastic, pistacia lentiscus l., anacardiaceae
  • lentisk (branches and leaves) resinoid
  • lentisque gum (pistacia lentiscus)
  • mastic gum N.F.
  • pistacia lentiscus resin
  • Resins, mastic
  • Mastic (resin)
  • Gums and Mucilages, mastic
  • Gum mastic
  • Balsams, Pistacia lentiscus
  • Mastic gum

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Literature & References

pistacia lentiscus resin
Canada Domestic Sub. List:61789-92-2
Pubchem (sid):135306537
Publications by PubMed
Modulation of CYP1A1 and CYP1A2 hepatic enzymes after oral administration of Chios mastic gum to male Wistar rats.
Evaluation of Chios mastic gum on lipid and glucose metabolism in diabetic mice.
Review: Chios mastic gum: a plant-produced resin exhibiting numerous diverse pharmaceutical and biomedical properties.
Chios gum mastic: A review of its biological activities.
Oral administration of chios mastic gum or extracts in mice: quantification of triterpenic acids by liquid chromatography-tandem mass spectrometry.
(8R)-3β,8-dihydroxypolypoda-13E,17E,21-triene induces cell cycle arrest and apoptosis in treatment-resistant prostate cancer cells.
Helicobacter pylori neutrophil activating protein as target for new drugs against H. pylori inflammation.
Antiinflammatory and antioxidant activities of gum mastic.
Microwave-assisted acid extraction methodology for trace elements determination in mastic gum of Pistacia lentiscus using inductively coupled plasma atomic emission spectrometry.
A review of the efficacy of traditional Iranian medicine for inflammatory bowel disease.
Chios mastic, a natural supplement for zinc to enhance male sexuality and prostate function.
The C-terminal region of HPNAP activates neutrophils and promotes their adhesion to endothelial cells.
In vitro and in vivo activities of Chios mastic gum extracts and constituents against Helicobacter pylori.
Synthesis and release studies of shikonin-containing microcapsules prepared by the solvent evaporation method.
Biological activity of some naturally occurring resins, gums and pigments against in vitro LDL oxidation.
Bactericidal activity of Pistacia lentiscus mastic gum against Helicobacter pylori.
Chemical composition and antimicrobial activity of the essential oils of Pistacia lentiscus var. chia.

Other Information

FDA Substances Added to Food (formerly EAFUS):View
FDA Indirect Additives used in Food Contact Substances:View
FooDB:FDB009770
Export Tariff Code:1301.90.0000
Wikipedia:View

PhysChem Properties

Material listed in food chemical codex No
Flash Point TCC Value 93.33 °C TCC
Solubility
alcohol Yes
benzyl benzoate Yes
water No

Organoleptic Properties

Odor Type: Balsamic
balsamic, resinous, incense, amber, woody, frankincense, greasy
Odor strength low
Substantivity 400 hour(s) at 20.00 % in dipropylene glycol
Luebke, William tgsc, (1994) At 100.00 %. balsam resinous incense amber woody olibanum greasy

Occurrences

Safety Information

Safety information

European information :
Most important hazard(s):
None - None found.
S 02 - Keep out of the reach of children.
S 24/25 - Avoid contact with skin and eyes.
Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Pictogram
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
oral-rat LD50 5000 mg/kg
Food and Chemical Toxicology. Vol. 30, Pg. 71S, 1992.

Dermal Toxicity:
skin-rabbit LD50 > 5000 mg/kg
Food and Chemical Toxicology. Vol. 30, Pg. 71S, 1992.

Inhalation Toxicity:
Not determined

Safety in use information

Category:
fragrance agents
RIFM Fragrance Material Safety Assessment: Search
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
Recommendation for mastic gum resin usage levels up to:
10.0000 % in the fragrance concentrate.
Recommendation for mastic gum resin flavor usage levels up to:
not for flavor use.

Safety references

AIDS Citations:Search
Cancer Citations:Search
Toxicology Citations:Search
EPA Substance Registry Services (TSCA):61789-92-2
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
National Institute of Allergy and Infectious Diseases:Data
WGK Germany:2
pistacia lentiscus resin
Chemidplus:0061789922
RTECS:OQ1263000 for cas# 61789-92-2