| Preferred name | gurjun balsam |
| Trivial Name | Balsams, gurjun |
| Short Description | dipterocarpus spp. balsam |
| CAS Number | 8030-55-5 |
| ECHA Number | 232-444-8 |
| FDA UNII | Search |
| Synonyms |
|
| Google Scholar | Start search |
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| Google Patents | Start search |
| Perfumer & Flavorists | Start search |
| EU Patents | Start search |
| PubMeb | Start search |
| NCBI | Start search |
| Export Tariff Code: | 1301.90.0000 |
| Wikipedia: | View |
| Material listed in food chemical codex | No |
| Odor Type: Balsamic | |
| sweet, woody, balsamic, copaiba, patchouli | |
| Odor strength | medium |
| Substantivity | 400 hour(s) at 20.00 % |
| General comment | At 100.00 %. sweet woody balsamic copaiba amyris |
| (data available) |
| Hazards identification | |
| Classification of the substance or mixture | |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) | |
| None found. | |
| GHS Label elements, including precautionary statements | |
| Pictogram | |
| Hazard statement(s) | |
| None found. | |
| Precautionary statement(s) | |
| None found. | |
| Oral/Parenteral Toxicity: | |
| Not determined | |
| Dermal Toxicity: | |
| Not determined | |
| Inhalation Toxicity: | |
| Not determined | |
| Category: | |||
| fragrance agents | |||
| RIFM Fragrance Material Safety Assessment: Search | |||
| IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice | |||
| Recommendation for gurjun balsam usage levels up to: | |||
| 8.0000 % in the fragrance concentrate. | |||
| Recommendation for gurjun balsam flavor usage levels up to: | |||
| not for flavor use. | |||
| EPA Substance Registry Services (TSCA):8030-55-5 |
| EPA ACToR:Toxicology Data |
| EPA Substance Registry Services (SRS):Registry |
| National Institute of Allergy and Infectious Diseases:Data |
| dipterocarpus spp. balsam |
| Chemidplus:0008030555 |