Preferred name | smilax officinalis root |
Trivial Name | Smilax officinalis, ext. |
Short Description | sarsaparilla root (mexico) |
CAS Number | 90131-10-5 |
ECHA Number | 290-320-9 |
FDA UNII | Search |
Synonyms |
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smilax officinalis root | |
Pubchem (sid): | 135329890 |
Whole Herb |
Material listed in food chemical codex | No |
Odor Type: Spicy | |
sarsaparilla | |
General comment | At 100.00 %. sarsaparilla |
Flavor Type: Spicy | |
sarsaparilla | |
General comment | Sarsaparilla |
(data available) |
Hazards identification | |
Classification of the substance or mixture | |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) | |
None found. | |
GHS Label elements, including precautionary statements | |
Pictogram | |
Hazard statement(s) | |
None found. | |
Precautionary statement(s) | |
None found. | |
Oral/Parenteral Toxicity: | |
Not determined | |
Dermal Toxicity: | |
Not determined | |
Inhalation Toxicity: | |
Not determined |
Category: | |||
food additive | |||
Recommendation for smilax officinalis root usage levels up to: | |||
not for fragrance use. | |||
Recommendation for smilax officinalis root flavor usage levels up to: | |||
not for flavor use. |
Toxicology Citations:Search |
EPA ACToR:Toxicology Data |
EPA Substance Registry Services (SRS):Registry |
National Institute of Allergy and Infectious Diseases:Data |
smilax officinalis root |
Chemidplus:0090131105 |