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General Material Information

Preferred name 3-(4-hydroxy-4-methyl cyclohexyl) butanal
Trivial Name 3-(4-hydroxy-4-methylcyclohexyl)butanal
Formula C11 H20 O2
xLogP3-AA 1.50 (est)
NMR Predictor External link
Synonyms
  • 3-(4-hydroxy-4-methylcyclohexyl)butanal

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PhysChem Properties

Material listed in food chemical codex No
Molecular weight 184.27879333496
Boiling Point 106 to 109°C @ 0.6 mm Hg
Boiling Point 279 to 280°C @ 760 mm Hg
Vapor Pressure 0.000488 mmHg @ 25 °C
Flash Point TCC Value 117 °C TCC
logP (o/w) 1.81 est
Solubility
alcohol Yes
water, 1460 mg/L @ 25 °C (est) Yes
water No

Organoleptic Properties

Odor Type: Floral
floral, lilac, muguet
General comment At 100.00 %. mild floral lilac muguet

Potential Uses

Applications
Odor purposes Floral, Lilac, Lily of the valley

Safety Information

Safety information

Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Pictogram
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in use information

Category:
fragrance agents
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
Recommendation for 3-(4-hydroxy-4-methyl cyclohexyl) butanal flavor usage levels up to:
not for flavor use.

Safety references

EPI System: View
AIDS Citations:Search
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Laboratory Chemical Safety Summary :20523393
3-(4-hydroxy-4-methylcyclohexyl)butanal