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berry hexanoate

Berry hexanoate is an ester with a fruity, floral aroma reminiscent of raspberry and jasmine, commonly used as a perfuming agent in fragrances.
Chemical Structure

General Material Description

Berry hexanoate, also known by its IUPAC name ethyl 6-(acetyloxy)hexanoate, is a synthetic ester characterized by a molecular formula of C10H18O4. This compound exhibits a medium-strength fruity and floral odor profile with dominant raspberry and jasmine notes, complemented by subtle balsamic and anisic hints. Common synonyms include berryflor (Givaudan) and jasminoberry (Tadimety). Its structure links it to the larger family of ester-based fragrance ingredients widely employed for imparting fruit and floral nuances. Derived from ethyl hexanoate analogues, berry hexanoate is typically produced via esterification processes. Comprehensive chemical data for this compound are available through databases such as PubChem. It is primarily used in the fragrance industry to enhance or create berry and floral scent accords.

Occurrence, Applicability & Potential Uses

Berry hexanoate is not known to occur naturally in significant quantities but is synthesized for fragrance applications. Its sensory profile—revealing raspberry-like, floral, jasmine, and balsamic aspects—makes it suitable for enhancers in perfumes and other scented consumer products. It blends effectively with floral, woody, and musky notes, as well as ionones such as Isoraldeines. The compound is widely applied as a fragrance agent, classified under regulations including IFRA (International Fragrance Association, Global), which sets usage levels up to 25% in fragrance concentrates. Typical uses span perfuming agents in cosmetics and personal care formulations, contributing fruity, balsamic, and woody nuances in complex accords.

Physico-Chemical Properties Summary

Berry hexanoate possesses physicochemical properties influencing its formulation behavior and stability. It is characterized by a boiling point range near 252 to 253°C at standard atmospheric pressure, indicating moderate volatility suitable for fragrance applications. The compound’s specific gravity ranges between 1.005 and 1.009 at 25°C, while its refractive index varies from 1.426 to 1.43 at 20°C. The estimated logP of approximately 2.0 suggests moderate lipophilicity, impacting solubility and partitioning in formulations. It exhibits low vapor pressure (0.02 mmHg at 25°C), contributing to substantivity in products. Berry hexanoate is soluble in alcohols and marginally soluble in water (125 mg/L at 20°C). Stability is generally good in alcoholic media, soap, toiletries, and candles but moderately reduced in antiperspirant sprays and powder detergents. Storage recommendations include cool, dry conditions away from light and heat. The flash point is reported near 200°F (93°C), guiding safe handling procedures.

FAQ

What is berry hexanoate and what are its main characteristics?
Berry hexanoate is an ester compound known chemically as ethyl 6-(acetyloxy)hexanoate. It is primarily used as a fragrance ingredient owing to its medium-strength fruity and floral aroma, notably reminiscent of raspberry and jasmine with balsamic and anisic undertones. It is a synthetic material widely employed to enrich fragrance compositions with berry and floral notes. This compound is distinct for its good substantivity, meaning it maintains its scent intensity for extended periods, making it valuable in perfumery.
How is berry hexanoate used and where is it typically applied?
Berry hexanoate is mainly applied as a perfuming agent in various fragrance formulations. It integrates well with floral, woody, and musky accord components, as well as with other aroma chemicals such as Isoraldeines and ionones. The compound’s aroma enhances berry, cyclamen, and jasmine-like scent qualities. It is utilized in products like perfumes, toiletries, soaps, and candles. Regulatory guidelines, such as those from IFRA (Global), govern its usage concentration, typically allowing up to 25% in fragrance concentrates to ensure safety and performance.
What safety considerations and regulations apply to berry hexanoate?
Berry hexanoate is classified as an irritant under European standards, capable of causing irritation to eyes, respiratory system, and skin. Precautionary measures recommend wearing protective clothing and eye protection when handling. According to the IFRA Code of Practice (Global), use in fragrance concentrates is limited to 25% maximum, and it is not approved for flavor uses. Its oral toxicity for rats is relatively low with an LD50 over 5000 mg/kg, but dermal and inhalation toxicities are not fully determined. Proper storage in sealed containers protected from heat and light is advised to maintain stability and safety.

US / EU / FDA / JECFA / FEMA / Scholar / Patents

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Literature & References

ethyl 6-acetyloxyhexanoate
NIST Chemistry WebBook:Search Inchi
Canada Domestic Sub. List:104986-28-9
Pubchem (cid):113640
Pubchem (sid):135071154
Publications by US Patents
4,668,433 - Novel derivatives of 6-hydroxyhexanoates as fragrance ingredients

Other Information

General Material Information

Preferred name berry hexanoate
Trivial Name Ethyl 6-(acetyloxy)hexanoate
Short Description berryflor (Givaudan)
Formula C10 H18 O4
CAS Number 104986-28-9
FDA UNII 1OAQ63V3NJ
Nikkaji Number J1.552.374C
MDL MFCD00672179
xLogP3-AA 1.40 (est)
NMR Predictor External link
Synonyms
  • berryflor (Givaudan)
  • ethyl 6-(acetyl oxy) hexanoate
  • ethyl 6-acetoxyhexanoate
  • ethyl 6-acetyloxyhexanoate
  • ethyl acetoxyhexanoate
  • hexanoic acid, 6-(acetyloxy)-, ethyl ester
  • jasminoberry (Tadimety)
  • Ethyl 6-(acetyloxy)hexanoate
  • Berryflor

PhysChem Properties

Material listed in food chemical codex No
Molecular weight 202.25025939941
Specific gravity @ 25 °C
Pounds per Gallon 8.363 to 8.396
Refractive Index 1.426 to 1.43 @ 20 °C
Boiling Point 252 to 253°C @ 760 mm Hg
Acid Value 1 max KOH/g
Vapor Pressure 0.02 mmHg @ 25 °C
Flash Point TCC Value 93.33 °C TCC
logP (o/w) 2
Shelf life 24 months (or longer if stored properly.)
Storage notes Store in cool, dry place in tightly sealed containers, protected from heat and light.
Solubility
alcohol Yes
water, 125 mg/L @ 20 °C (exp) Yes
Stability
alcoholic - good Unspecified
antiperspirant spray - moderate Unspecified
APC (pH = 10) - poor Unspecified
candles - good Unspecified
damp fabric - moderate Unspecified
dry fabric - poor Unspecified
liquid bleach - poor Unspecified
pH = 2 - poor Unspecified
powder detergent - moderate Unspecified
powder detergent + activator - moderate Unspecified
soap - good Unspecified
toiletries - good Unspecified

Organoleptic Properties

Odor Type: Fruity
fruity, floral, anisic, fresh, raspberry, jasmin, balsamic
Odor strength medium
Substantivity 24 hour(s) at 100.00 %
Luebke, William tgsc, (2006) At 100.00 %. fruity floral anisic fresh raspberry jasmin
Berryflor is a floral, fruity, raspberry-like product with jasmine, anise and balsamic aspects. It blends well with floral, woody and musky notes, and with the Isoraldeines and other ionones. It enriches and softens accords in all fields of perfumery. Fruity, Floral, Fresh, Balsamic
General comment Fruity, Floral-Anisic, Fresh, Balsamin with Jasmine notes

Potential Uses

Applications
Odor purposes Balsam , Berry , Cyclamen , Floral , Fruit , Jasmin , Lily , Musk , Raspberry , Woody
Cosmetic purposes Perfuming agents

Safety Information

Safety information

European information :
Most important hazard(s):
Xi - Irritant
R 36/37/38 - Irritating to eyes, respiratory system, and skin.
S 02 - Keep out of the reach of children.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 36/37/39 - Wear suitable clothing, gloves and eye/face protection.
Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Pictogram
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
oral-rat LD50 5044 mg/kg

Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in use information

Category:
fragrance agents
RIFM Fragrance Material Safety Assessment: Search
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
Recommendation for berry hexanoate usage levels up to:
25.0000 % in the fragrance concentrate.
Recommendation for berry hexanoate flavor usage levels up to:
not for flavor use.

Safety references

EPI System: View
AIDS Citations:Search
Cancer Citations:Search
Toxicology Citations:Search
EPA Substance Registry Services (TSCA):104986-28-9
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :113640
National Institute of Allergy and Infectious Diseases:Data
WGK Germany:1
ethyl 6-acetyloxyhexanoate
Chemidplus:0104986289