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General Material Information

Preferred name diisopropyl adipate
Trivial Name Diisopropyl adipate
Short Description dipropan-2-yl hexanedioate
Formula C12 H22 O4
CAS Number 6938-94-9
Deleted CAS Number 121879-14-9
FEMA Number 4474
ECHA Number 230-072-0
FDA UNII P7E6YFV72X
Nikkaji Number J14.488F
Beilstein Number 1785346
MDL MFCD00026391
xLogP3-AA 2.20 (est)
Bio Activity Summary External link
NMR Predictor External link
JECFA Food Flavoring 1966 diisopropyl adipate
FDA Patent No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm 6938-94-9 ; DIISOPROPYL ADIPATE
Synonyms
  • iso adipate (Symrise)
  • adipic acid diisopropyl ester
  • adipic acid isopropyl ester
  • adipic acid, diisopropyl ester
  • ceraphyl 230
  • crodamol DA
  • dermol DIA
  • dipropan-2-yl hexanedioate
  • hallstar DIPA
  • hexane dioic acid 1,6-bis(1-methyl ethyl) ester
  • hexane dioic acid bis(1-methyl ethyl) ester
  • hexanedioic acid 1,6-bis(1-methylethyl) ester
  • hexanedioic acid bis(1-methylethyl) ester
  • hexanedioic acid, bis (1-methylethyl) ester
  • hexanedioic acid, bis(1-methylethyl) ester
  • hexanedioic acid,1,6-bis(1-methylethyl) ester
  • bis(1-methyl ethyl) hexane dioate
  • bis(1-methylethyl) hexanedioate
  • bis(1-methylethyl)hexanedioate
  • nikkol DID
  • 1,6-bis( propan-2-yl) hexanedioate
  • schercemol DIA
  • schercemol DIA ester
  • standamul DIPA
  • tegester 504-D
  • wickenol 116
  • Hexanedioic acid, 1,6-bis(1-methylethyl) ester
  • Isopropyl adipate
  • NSC 56587
  • Iso Adipat
  • Crodamol DA-LQ-(JP)
  • Hexanedioic acid diisopropyl ester
  • Pelemol DIA
  • Isoadipate
  • FineNeo-DIA

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Other Information

(IUPAC):Atomic Weights of the Elements 2011 (pdf)
Videos:The Periodic Table of Videos
tgsc:Atomic Weights use for this web site
(IUPAC):Periodic Table of the Elements
FDA Substances Added to Food (formerly EAFUS):View
FDA Indirect Additives used in Food Contact Substances:View
CHEBI:View
CHEMBL:View
KEGG (GenomeNet):C14523
HMDB (The Human Metabolome Database):HMDB41613
FooDB:FDB021768
Export Tariff Code:2917.12.5000
ChemSpider:View
FAO:Diisopropyl adipate

PhysChem Properties

Material listed in food chemical codex No
Molecular weight 230.30413818359
Specific gravity @ 20 °C
Pounds per Gallon 8.022 to 8.064
Refractive Index 1.423 to 1.427 @ 20 °C
Boiling Point 251 to 253°C @ 760 mm Hg
Acid Value 1 max KOH/g
Vapor Pressure 0.019 mmHg @ 25 °C
Flash Point TCC Value 109.44 °C TCC
logP (o/w) 2.676 est
Solubility
alcohol Yes
water, 55.61 mg/L @ 25 °C (est) Yes

Organoleptic Properties

Odor Type: Estery
estery, fatty, sour
Odor strength low
General comment At 100.00 %. mild estery fatty sour

Safety Information

Safety information

Preferred SDS: View
Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Pictogram
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
intravenous-rat LD50 640 mg/kg
U.S. Army, Chemical Corps Medical Laboratories Research Reports. Vol. #256, Pg. 1954

Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in use information

Category:
food-contact surface of paper and paperboard
Recommendation for diisopropyl adipate usage levels up to:
not for fragrance use.
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 24
Click here to view publication 24
average usual ppmaverage maximum ppm
baked goods: 200.00000400.00000
beverages(nonalcoholic): 0.100002.00000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: --
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: --
fruit ices: --
gelatins / puddings: --
granulated sugar: --
gravies: --
hard candy: --
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --

Safety references

EPI System: View
AIDS Citations:Search
Cancer Citations:Search
Toxicology Citations:Search
EPA Substance Registry Services (TSCA):6938-94-9
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :23368
National Institute of Allergy and Infectious Diseases:Data
WGK Germany:1
dipropan-2-yl hexanedioate
Chemidplus:0006938949
RTECS:AV1575000 for cas# 6938-94-9