2-(5-isopropyl-2-methyltetrahydro-2-thiophenyl)ethyl acetate

General Material Information

Trivial Name	2-(5-isopropyl-2-methyltetrahydro-2-thiophenyl)ethyl acetate
Short Description	tetrahydro-2-methyl-5-(1-methylethyl)-2-thiopheneethanol acetate
Formula	C12 H22 O2 S
CAS Number	1658479-63-0
FEMA Number	4824
FDA UNII	48ER97K3ZJ
xLogP3-AA	3.30 (est)
NMR Predictor	External link
FDA Patent	No longer provide for the use of these seven synthetic flavoring substances
Synonyms	2-(2-methyl-5-propan-2-ylthiolan-2-yl)ethyl acetate 2-(5-iso propyl-2-methyl-tetrahydro-thiophen-2-yl)-ethyl acetate tetrahydro-2-methyl-5-(1-methylethyl)-2-thiopheneethanol acetate 2-thiopheneethanol, tetrahydro-2-methyl-5-(1-methylethyl)-, acetate

(IUPAC):	Atomic Weights of the Elements 2011 (pdf)
Videos:	The Periodic Table of Videos
tgsc:	Atomic Weights use for this web site
(IUPAC):	Periodic Table of the Elements
HMDB (The Human Metabolome Database):	Search
ChemSpider:	View

Material listed in food chemical codex	No
Molecular weight	230.37074279785
Solubility
water, 11.22 mg/L @ 25 °C (est)	Yes

Odor Type: Tropical
tropical, strawberry, pepper bell pepper
General comment	At 1.00 % in propylene glycol. tropical strawberry bell pepper
Flavor Type: Green
green, strawberry, jammy, tropical
General comment	Green cooked strawberry tropical


Hazards identification

Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements

Pictogram

Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Category:
flavoring agents
Recommendation for 2-(5-isopropyl-2-methyltetrahydro-2-thiophenyl)ethyl acetate usage levels up to:
	not for fragrance use.

Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 28
Click here to view publication 28
		average usual ppm	average maximum ppm
baked goods:		0.30000	1.00000
beverages(nonalcoholic):		0.10000	0.50000
beverages(alcoholic):		0.30000	2.00000
breakfast cereal:		0.30000	1.00000
cheese:		-	-
chewing gum:		1.00000	5.00000
condiments / relishes:		-	-
confectionery froastings:		0.50000	2.00000
egg products:		-	-
fats / oils:		0.30000	1.00000
fish products:		-	-
frozen dairy:		0.10000	0.50000
fruit ices:		0.10000	0.50000
gelatins / puddings:		0.10000	0.50000
granulated sugar:		-	-
gravies:		-	-
hard candy:		0.50000	2.00000
imitation dairy:		-	-
instant coffee / tea:		0.20000	1.00000
jams / jellies:		0.30000	1.00000
meat products:		-	-
milk products:		0.10000	0.50000
nut products:		-	-
other grains:		-	-
poultry:		-	-
processed fruits:		0.10000	0.50000
processed vegetables:		-	-
reconstituted vegetables:		-	-
seasonings / flavors:		0.10000	0.50000
snack foods:		0.10000	0.50000
soft candy:		0.50000	2.00000
soups:		-	-
sugar substitutes:		-	-
sweet sauces:		-	-

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EPA Substance Registry Services (SRS):Registry

Laboratory Chemical Safety Summary :118437152

National Institute of Allergy and Infectious Diseases:Data

2-(5-isopropyl-2-methyltetrahydro-2-thiophenyl)ethyl acetate

Chemidplus:1658479630