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1-(3-(methyl thio)-butyryl)-2,6,6-trimethyl cyclohexene

General Material Information

Trivial Name 1-(3-(methyl thio)-butyryl)-2,6,6-trimethyl cyclohexene
Short Description 1-(3-(methylthio)-butyryl)-2,6,6-trimethylcyclohexene
Formula C14 H24 O S
CAS Number 68697-67-6
FEMA Number 4569
FDA UNII 2TCW7MIT5C
NMR Predictor External link
JECFA Food Flavoring 1942 1-(3-(methylthio)-butyryl)-2,6,6-trimethylcyclohexene
FDA Patent No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm 68697-67-6 ; 1-(3-(METHYLTHIO)-BUTYRYL)-2,6,6-TRIMETHYLCYCLOHEXENE
Synonyms
  • 3-( methyl thio)-1-(2,6,6-trimethyl-1-cyclohexen-1-yl)-1-butanone
  • 1-(3-( methyl thio)butyryl)-2,6,6-trimethyl cyclohexene
  • 3-( methylthio)-1-(2,6,6-trimethyl-1-cyclohexen-1-yl)-1-butanone
  • (+/-)-1-(3-( methylthio)-butyryl)-2,6,6-trimethylcyclohexene
  • 1-(3-( methylthio)-butyryl)-2,6,6-trimethylcyclohexene
  • 1-(3-( methylthio)-butyryl)-2,6,6-trimethylcyclohexene, (+/-)
  • 1-(3-( methylthio)butyryl)-2,6,6-trimethylcyclohexene

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Other Information

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Parchem

PhysChem Properties

Material listed in food chemical codex No
Molecular weight 240.40948486328
Specific gravity @ 20 °C
Pounds per Gallon 8.272 to 8.297
Refractive Index 1.505 to 1.511 @ 20 °C
Boiling Point 332 to 334°C @ 760 mm Hg
Vapor Pressure 0.000137 mmHg @ 25 °C
Flash Point TCC Value 155 °C TCC
logP (o/w) 4.52 est
Solubility
alcohol Yes
water, 2.847 mg/L @ 25 °C (est) Yes
water No

Organoleptic Properties

Odor Type: Fruity
sweet, fruity, tobacco
General comment Sweet fruity tobacco

Safety Information

Safety information

Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Pictogram
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in use information

Category:
flavoring agents
Recommendation for 1-(3-(methyl thio)-butyryl)-2,6,6-trimethyl cyclohexene usage levels up to:
not for fragrance use.
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 24
Click here to view publication 24
average usual ppmaverage maximum ppm
baked goods: --
beverages(nonalcoholic): --
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: --
condiments / relishes: --
confectionery froastings: 0.001000.01000
egg products: --
fats / oils: --
fish products: --
frozen dairy: --
fruit ices: 0.005000.01000
gelatins / puddings: 0.001000.00500
granulated sugar: --
gravies: --
hard candy: --
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --

Safety references

EPI System: View
AIDS Citations:Search
Cancer Citations:Search
Toxicology Citations:Search
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :20332432
National Institute of Allergy and Infectious Diseases:Data
3-(methylsulfanyl)-1-(2,6,6-trimethyl-1-cyclohexen-1-yl)-1-butanone
Chemidplus:0068697676