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    General Material Information
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myrcenyl methyl ether

General Material Information

Trival Name myrcenyl methyl ether
Short Description 7-methoxy-7-methyl-3-methyleneoct-1-ene
Formula C11 H20 O
CAS Number 24202-00-4
FDA UNII 5DE87U897T
xLogP3-AA 3.60 (est)
NMR Predictor External link
JECFA Food Flavoring 2139 myrcenyl methyl ether
FEMA Number 4592
FDA Patent No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm 24202-00-4 ; MYRCENYL METHYL ETHER
Applications
  • flavor and fragrance agents
Synonyms
  • ether, 1,1-dimethyl-5-methylene-6-heptenyl methyl
  • 7- methoxy-7-methyl-3-methylene-oct-1-ene
  • 7- methoxy-7-methyl-3-methyleneoct-1-ene
  • 7- methoxy-7-methyl-3-methylidene-oct-1-ene
  • methyl myrcenyl ether
  • 1- octene, 7-methoxy-7-methyl-3-methylene-

Occurrences

lemon

Organoleptic Properties

Odor Type: Herbal
General comment At 100.00 %. piney resinous

Potential Uses

US / EU / FDA / JECFA / FEMA / Scholar / Patents

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Literature & References

7-methoxy-7-methyl-3-methylideneoct-1-ene
NIST Chemistry WebBook:Search Inchi
Pubchem (cid):71356702
Pubchem (sid):163639932

Other Information

(IUPAC):Atomic Weights of the Elements 2011 (pdf)
Videos:The Periodic Table of Videos
tgsc:Atomic Weights use for this web site
(IUPAC):Periodic Table of the Elements
FDA Substances Added to Food (formerly EAFUS):View
HMDB (The Human Metabolome Database):Search
VCF-Online:VCF Volatile Compounds in Food
ChemSpider:View

PhysChem Properties

Material listed in food chemical codex No
Molecular weight 168.27960205078
Specific gravity @ 20 °C
Pounds per Gallon 7.006 to 7.073
Refractive Index 1.455 to 1.461 @ 20 °C
Boiling Point 208 to 210°C @ 760 mm Hg
Solubility
alcohol Yes
water, 17.58 mg/L @ 25 °C (est) Yes

Safety Information

Safety information

Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Pictogram
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in use information

Category:
flavor and fragrance agents
RIFM Fragrance Material Safety Assessment: Search
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 24
Click here to view publication 24
average usual ppmaverage maximum ppm
baked goods: --
beverages(nonalcoholic): 0.100000.50000
beverages(alcoholic): 0.200001.00000
breakfast cereal: --
cheese: --
chewing gum: --
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: --
fruit ices: --
gelatins / puddings: 0.200001.00000
granulated sugar: --
gravies: --
hard candy: 0.500002.50000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: 0.500002.50000
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --

Safety references

EPI System: View
AIDS Citations:Search
Cancer Citations:Search
Toxicology Citations:Search
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :71356702
National Institute of Allergy and Infectious Diseases:Data
7-methoxy-7-methyl-3-methylideneoct-1-ene
Chemidplus:0024202004