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General Material Information

Trivial Name 2,4-dimethyl-1,3-dithiolane
Short Description 1,3-dithiolane, 2,4-dimethyl-
Formula C5 H10 S2
Nikkaji Number J845.863D
xLogP3-AA 2.30 (est)
NMR Predictor External link
Synonyms
  • 1,3-dithiolane, 2,4-dimethyl-

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Other Information

PhysChem Properties

Material listed in food chemical codex No
Molecular weight 134.26469421387
Boiling Point 184 to 185°C @ 760 mm Hg
Vapor Pressure 1.001 mmHg @ 25 °C
Flash Point TCC Value 64.4 °C TCC
logP (o/w) 1.626 est
Solubility
alcohol Yes
water, 621.1 mg/L @ 25 °C (est) Yes
water No

Organoleptic Properties

Odor Type: Sulfurous
General comment At 0.10 % in dipropylene glycol. sulfurous
Flavor Type: Onion
onion, metallic, sulfurous
General comment Onion metallic sulfurous

Potential Uses

Applications
Flavoring purposes Vegetable

Safety Information

Safety information

Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Pictogram
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in use information

Category:
information only not used for fragrances or flavors
Recommendation for 2,4-dimethyl-1,3-dithiolane usage levels up to:
not for fragrance use.
Recommendation for 2,4-dimethyl-1,3-dithiolane flavor usage levels up to:
not for flavor use.

Safety references

EPI System: View
AIDS Citations:Search
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Laboratory Chemical Safety Summary :529623
2,4-dimethyl-1,3-dithiolane