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General Material Information

Trivial Name ethyl 5-formyl oxydecanoate
Short Description ethyl 5-formyloxydecanoate
Formula C13 H24 O4
CAS Number 1367348-37-5
FEMA Number 4765
FDA UNII ZOI80LUX0P
xLogP3-AA 3.40 (est)
NMR Predictor External link
FDA Patent No longer provide for the use of these seven synthetic flavoring substances
Synonyms
  • decanoic acid, 5-(formyloxy)-, ethyl ester
  • ethyl 5-(formyloxy)decanoate
  • ethyl 5-formyloxydecanoate

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Other Information

PhysChem Properties

Material listed in food chemical codex No
Molecular weight 244.33108520508
Flash Point TCC Value 140.3 °C TCC
logP (o/w) 3.56 est
Solubility
alcohol Yes
water, 17.16 mg/L @ 25 °C (est) Yes
water No

Organoleptic Properties

Flavor Type: Dairy
dairy

Safety Information

Safety information

Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Pictogram
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in use information

Category:
flavoring agents
Recommendation for ethyl 5-formyl oxydecanoate usage levels up to:
not for fragrance use.
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 26
Click here to view publication 26
average usual ppmaverage maximum ppm
baked goods: 120.00000300.00000
beverages(nonalcoholic): 5.0000050.00000
beverages(alcoholic): 5.0000050.00000
breakfast cereal: --
cheese: 10.00000100.00000
chewing gum: --
condiments / relishes: --
confectionery froastings: 5.0000050.00000
egg products: 5.0000050.00000
fats / oils: 100.00000200.00000
fish products: --
frozen dairy: 120.00000300.00000
fruit ices: --
gelatins / puddings: 120.00000300.00000
granulated sugar: --
gravies: 40.0000080.00000
hard candy: --
imitation dairy: 10.00000100.00000
instant coffee / tea: 5.0000050.00000
jams / jellies: --
meat products: --
milk products: 10.00000100.00000
nut products: 5.0000050.00000
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: 5.0000050.00000
snack foods: --
soft candy: 100.00000200.00000
soups: 5.0000050.00000
sugar substitutes: --
sweet sauces: 1.000002.00000

Safety references

EPI System: View
AIDS Citations:Search
Cancer Citations:Search
Toxicology Citations:Search
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :71468629
National Institute of Allergy and Infectious Diseases:Data
ethyl 5-(formyloxy)decanoate
Chemidplus:1367348375