We have found 46587 results matching your criteria.
Please wait while we search...

General Material Information

Preferred name 2-methoxypyridine
Trivial Name 2-Methoxypyridine
Short Description pyridine, 2-methoxy-
Formula C6 H7 N O
CAS Number 1628-89-3
FEMA Number 4639
ECHA Number 216-623-8
FDA UNII GEB38J8108
Nikkaji Number J7.535C
Beilstein Number 0108189
MDL MFCD00006262
NMR Predictor External link
JECFA Food Flavoring 2156 2-methoxypyridine
FDA Patent No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm 1628-89-3 ; 2-METHOXYPYRIDINE
Synonyms
  • 2-methoxy pyridine
  • methyl 2-pyridyl ether
  • pyridine, 2-methoxy-

US / EU / FDA / JECFA / FEMA / Scholar / Patents

Google Scholar Start search
Google Books Start search
Google Patents Start search
Perfumer & Flavorists Start search
EU Patents Start search
PubMeb Start search
NCBI Start search

Literature & References

2-methoxypyridine
NIST Chemistry WebBook:Search Inchi
Pubchem (cid):74201
Pubchem (sid):135032872
Publications by US Patents
3,952,024 - Furfurylthioacetone
Certain 2,5-dimethyl-3-thiopyrazines
Publications by PubMed
Highly linear selective cobalt-catalyzed addition of aryl imines to styrenes: reversing intrinsic regioselectivity by ligand elaboration.
Triflic anhydride mediated synthesis of imidazo[1,5-a]azines.
HIV-1 associated Topoisomerase IIβ kinase: a potential pharmacological target for viral replication.
Development of new carbon-11 labelled radiotracers for imaging GABAA- and GABAB-benzodiazepine receptors.
Preparation of THP-ester-derived pyridinium-type salts and their reactions with various nucleophiles.
Deprotonative metalation of aromatic compounds by using an amino-based lithium cuprate.
Characterization of two hydroxytrichloropicolinic acids: application of the one-bond chlorine-isotope effect in 13C NMR.
In search of conformationally chiral square-planar complexes: dichloridobis(2-methoxypyridine-kappaN)copper(II).
Electron-transfer oxidation of coenzyme B12 model compounds and facile cleavage of the cobalt(IV)-carbon bond via charge-transfer complexes with bases. A negative temperature dependence of the rates.
Influence of two insecticides, chlorpyrifos and quinalphos, on arginine ammonification and mineralizable nitrogen in two tropical soil types.
Dissipation of chlorpyrifos in two soil environments of semi-arid India.
Lithiation of 2-chloro- and 2-methoxypyridine with lithium dialkylamides: initial ortho-direction or subsequent lithium ortho-stabilization?
Acid-base equilibria in nonpolar media. 2.(1) Self-consistent basicity scale in THF solution ranging from 2-methoxypyridine to EtP(1)(pyrr) phosphazene.
Lithiation of 2-heterosubstituted pyridines with BuLi-LiDMAE: evidence for regiospecificity at C-6.
A pyridone analogue of traditional cannabinoids. A new class of selective ligands for the CB(2) receptor.
Ethyl 6-amino-2-methoxypyridine-3-carboxylate, interplay of molecular and supramolecular structure.
Studies of the synthesis and thermochemistry of coordinatively unsaturated chelate complexes (eta 5-C5Me5)IrL2 (L2 = TsNCH2CH2NTs, TsNCH2CO2, CO2CO2).
An efficient synthesis of 5-bromo-2-methoxy-6-methylaminopyridine-3carboxylic acid.
cis-Dichloro(dimethyl sulfoxide-S)(2-methoxypyridine-N)platinum(II).
Synthesis and antiinflammatory activity of 6-oxo-1-(beta-D-ribofuranosyl)nocotinic acid and related derivatives.

Other Information

(IUPAC):Atomic Weights of the Elements 2011 (pdf)
Videos:The Periodic Table of Videos
tgsc:Atomic Weights use for this web site
(IUPAC):Periodic Table of the Elements
FDA Substances Added to Food (formerly EAFUS):View
CHEMBL:View
HMDB (The Human Metabolome Database):Search
Export Tariff Code:2933.39.9100
ChemSpider:View

PhysChem Properties

Material listed in food chemical codex No
Molecular weight 109.12799072266
Specific gravity @ 20 °C
Pounds per Gallon 8.697 to 8.747
Refractive Index 1.501 to 1.507 @ 20 °C
Boiling Point 142 to 144°C @ 760 mm Hg
Vapor Pressure 7.114 mmHg @ 25 °C
Flash Point TCC Value 31.67 °C TCC
logP (o/w) 1.34
Solubility
alcohol Yes
water, 7855 mg/L @ 25 °C (est) Yes
water No

Organoleptic Properties

Flavor Type: Burnt
burnt, mustard
General comment Burnt, mustard-like

Safety Information

Safety information

Preferred SDS: View
European information :
Most important hazard(s):
Xi - Irritant
R 10 - Flammable.
R 36/37/38 - Irritating to eyes, respiratory system, and skin.
S 02 - Keep out of the reach of children.
S 16 - Keep away from sources of ignition - No Smoking.
S 24/25 - Avoid contact with skin and eyes.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 36/39 - Wear suitable clothing and eye/face protection.
Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Pictogram
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in use information

Category:
flavoring agents
Recommendation for 2-methoxypyridine usage levels up to:
not for fragrance use.
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 24
Click here to view publication 24
average usual ppmaverage maximum ppm
baked goods: --
beverages(nonalcoholic): --
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: --
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: --
fruit ices: --
gelatins / puddings: 0.200005.00000
granulated sugar: --
gravies: --
hard candy: --
imitation dairy: --
instant coffee / tea: 0.100002.00000
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: 0.200005.00000

Safety references

EPI System: View
AIDS Citations:Search
Cancer Citations:Search
Toxicology Citations:Search
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :74201
National Institute of Allergy and Infectious Diseases:Data
WISER:UN 1993
WGK Germany:3
2-methoxypyridine
Chemidplus:0001628893